Experience the Summer Delights of Minami-Uonuma in Tokyo with a Special Two-Day Event

Experience the Taste of Summer from Minami-Uonuma in Tokyo

Get ready for a delightful culinary journey in Tokyo as the rich flavors of summer from Minami-Uonuma come alive for two days at the Niigata Product Exhibition. On July 30 and 31, 2026, the Shinjuku NS Building will transform into a vibrant hub of local produce, offering not only shopping but also engaging hands-on experiences that make this event a must-visit.

Hands-On Activities that Celebrate Local Flavors

The event features an array of interactive activities designed to immerse visitors in the culinary delights of Minami-Uonuma. Attendees can enjoy the following experiences:

- Rice Scooping Activity: Participants can try their hands at scooping freshly harvested Koshihikari rice, a premium rice brand known for its exceptional taste.
- Edamame Picking: Guests can relish the sweet and tender edamame straight from the fields, experiencing the true essence of this seasonal treat.
- Yahiko Watermelon Sale: Taste the freshness of this renowned summer fruit, perfect for cooling off during the warm summer days.
- Minami-Uonuma Shiitake Mushrooms: Purchase thick, aromatic shiitake mushrooms that are a staple in local cooking.

This two-day event promises the chance to see, select, and savor the delicious summer flavors of the region.

Fresh Edamame Delivered to Tokyo in the Same Day

One of the highlights of the exhibition is the fresh edamame, which benefits from the region's significant temperature difference between day and night, allowing the natural sweetness and flavor to develop. On this occasion, the edamame is harvested and then quickly transported to Tokyo using JR East's