#Japan #Sapporo #Eastone #Hokkaido Pasta #Autumn Fair

Autumn Delicacies Fair 2025

Starting September 16, 2025, Eastone Co., Ltd., renowned for its delectable dining experiences across 45 establishments including the popular "Mia Bocca" and "Itadaki Kokkocchan" in Sapporo, will launch a seasonal event titled "Autumn Delicacies Fair 2025 – Savor the Flavors of Fall!" This limited-time fair will be presented in two parts, showcasing the rich flavors of autumn, particularly focusing on the beloved ingredient: mushrooms.

The Fair and Its Delicacies

The first part of the fair will feature the exquisite "Autumn Mushroom and Tarako Cream Pasta." Priced at JPY 1,380 (with a larger portion available for an additional JPY 250), this dish promises to be a standout with its creamy richness and seasonal flavors. For those visiting the Yaesu North Exit location, the price is set at JPY 1,480.

Dish Overview

This vibrant pasta dish features a delightful blend of fresh Hokkaido wheat noodles, enveloped in a creamy sauce made with tarako (cod roe) and an assortment of aromatic autumn mushrooms. To enhance the sauce's depth, mascarpone cheese has been added, delivering a unique creaminess that harmonizes beautifully with the earthy flavors of the mushrooms. The visual appeal is captivating as the pink hue of the tarako contrasts with the browns of the mushrooms, reminiscent of autumn leaves.

Availability and Locations

The festival will run from September 16 until mid-October 2025, and it will be available at several locations, including:

• - Tokyo Station Yaesu North Exit (1F, Marunouchi 1-9-1, Tokyo)
• - Kichijoji (B1F, Honcho 1-9-2, Musashino)
• - Shinjuku West Exit (B1F, Nishi-Shinjuku 1-19-2, Tokyo)
• - Shinjuku Marui Annex (8F, Shinjuku 3-1-26, Tokyo)
• - Sasazuka (1F, Sasazuka 1-47-1, Tokyo)
• - Mitaka (1F, Shimorenjaku 3-10, Mitaka)
• - Kawasaki Azalea (222, Azalea underground shopping street, Kawasaki)

For readers eager to dive into these seasonal flavors, make sure to visit one of the participating stores. Each location prides itself on in-house made fresh pasta, emphasizing quality and freshness.

About Eastone Co., Ltd.

Founded in July 1990, Eastone Co., Ltd. is headquartered in Sapporo, Hokkaido, and is committed to providing authentic dining experiences that reflect the local flavors of Hokkaido. Their diverse offerings range from Italian seafood dishes to exquisite yakitori, all while maintaining a focus on fresh, high-quality ingredients.

For more information, visit Eastone's official website. For media inquiries or to arrange interviews, reach out through their contact form available on their website.

Conclusion

This autumn, immerse yourself in the rich flavors of Hokkaido at the "Autumn Delicacies Fair 2025". Experience the unique tastes of the season through the specially crafted pasta dishes, and celebrate the bounty of fall with Eastone.