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Indulge in a Delightful Strawberry Afternoon Tea in a Traditional Kyoto Townhouse

From March 1 to April 30, 2026, THE HIRAMATSU Kyoto invites guests to enjoy a unique “Strawberry Petit Afternoon Tea Plan” in beautifully designed rooms that retain the charm of a 120-year-old Kyoto townhouse. This exquisite plan celebrates the sweet taste of locally sourced strawberries, paired perfectly with a selection of sparkling wine, providing a quintessential Kyoto experience in serene surroundings.

A Celebration of Kyoto’s Finest Strawberries

The heart of this package is a petit afternoon tea centered around fresh strawberries grown in Kyoto. Guests will indulge in a delightful assortment of spring pastries crafted by skilled patissiers. This selection includes luscious macarons, delicate tarts, and delightful petit cakes, all presented in bite-sized portions. It's the perfect pre-dinner treat that combines elegance with lightness, allowing guests to savor the flavors without feeling overly full.

Additionally, each room will be provided with one full bottle of sparkling wine, ensuring an exuberant pairing with the sweet and tart flavors of the strawberries. Enjoy this exquisite combination in the comfort of your very own room, offering an intimate setting to unwind and indulge.

A Luxurious Kyoto Experience

Conveniently located just a three-minute walk from Karasuma Oike Station, THE HIRAMATSU Kyoto boasts a 120-year-old townhouse that has been thoughtfully reconstructed into a luxurious hotel. The space is designed by one of Japan's renowned sukiya architects, bringing together Kyoto’s aesthetic sensibilities with a tranquil ambiance. Each moment spent in this hotel offers a rich connection to Kyoto’s unique culture.

With 29 elegantly designed guest rooms ranging from 54㎡ to 104㎡, guests can choose from five types of accommodations including Superior, Deluxe, Deluxe Premier, Junior Suite, and The Hiramatsu Suite. The softly diffused light through shoji screens, the warm touch of natural materials, and the comfortable furnishings provide a soothing escape from the hustle and bustle outside.

Culinary Delights Await

Guests of this package can also look forward to an exquisite dining experience during their stay. Within the hotel, two exceptional restaurants — Ristorante La Luce (Italian cuisine) and Kappo Izumi (Japanese cuisine) — offer a variety of culinary delights. The evening meal can be enjoyed at either restaurant, where guests will find themselves immersed in flavors reflective of Kyoto’s rich tradition.

At Ristorante La Luce, guests can revel in a full-course meal that beautifully merges Italian culinary techniques with the local ingredients of Kyoto. Alternatively, Kappo Izumi provides a more intimate setting in which guests can savor seasonal dishes prepared with great care, all served at a thoughtfully designed counter made from a single slab of zelkova wood.

Exclusive Seasonal Offer

The “Strawberry Petit Afternoon Tea Plan” includes:

• - Seasonal petit afternoon tea featuring local strawberries
• - One full bottle of sparkling wine per room
• - A choice of a full-course dinner (Italian or Japanese)
• - Breakfast featuring either Japanese or Western options

Stay Period: March 1, 2026 – April 30, 2026
Price: Starting from ¥80,400 per person for double occupancy (inclusive of tax).
Please note that prices vary by room type, and the Kyoto city accommodation tax will be charged separately.

Treat Yourself to Sweet Delights
Early arrivals before the 3:00 PM check-in can enjoy specially prepared sweets at their convenience within the hotel.

For more details, visit THE HIRAMATSU Kyoto's official website.