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Dive into Autumn Flavors at Meiji Kinenkan

As the crisp air of autumn sets in, enthusiasts of Japanese cuisine can look forward to a gourmet experience like no other at the prestigious Meiji Kinenkan in Tokyo. Established as a cultural and historical landmark, this venue is now hosting a special kaiseki course that emphasizes the exquisite matsutake mushroom, available until October 31, 2023.

An Invitation to Indulge

At the heart of this gastronomic journey lies the Matsutake Kaiseki meal, priced at ¥36,300 (including tax). This exclusive menu is available at the renowned kaiseki restaurant, Hanagasumi, situated within the Meiji Kinenkan complex. Honoring the tradition of kaiseki dining, each dish showcases the seasonal ingredients of autumn, focusing on the luxurious matsutake mushroom.

Menu Overview

The meticulously crafted menu includes a delightful assortment of appetizers, delicacies, and main courses:
- Appetizers: Grilled matsutake mushroom served with crab, chrysanthemum greens, and a zesty crab vinegar jelly.
- Hot Pot: Matsutake paired with premium Hida beef, ensuring a robust flavor.
- Grilled Dish: Matsutake and silver cod, expertly cooked on cedar boards for an aromatic experience.
- Tempura: A mix of matsutake, shrimp, and seasonal vegetables cooked to perfection.
- Rice Dish: A flavorful matsutake and autumn rice, garnished with ikura (salmon roe) for added richness.
- Desserts: Seasonal fruits such as persimmons and grapes, offering a sweet ending to the culinary adventure.

A Setting Like No Other

Located in the serene area of Akasaka, Minato District, Meiji Kinenkan provides a tranquil escape from the bustling city life. The restaurant's design combines traditional elements with a modern touch, creating a perfect backdrop for intimate gatherings, business meetings, or special celebrations.

Hanagasumi features private rooms that can accommodate anywhere from 2 to 48 guests, ensuring a personalized experience for each party. As the restaurant is entirely reservation-based, guests are encouraged to reserve their tables at least three days in advance to secure the dining experience.

Reservations and Contact

For those looking to celebrate special occasions or conduct business meetings, Meiji Kinenkan is more than accommodating. To make your reservation, you may call their dedicated line at 03-3746-7733. Their opening hours are:

• - Weekdays: 11:30 AM - 10:00 PM (Last Order at 8:30 PM)
• - Weekends & Holidays: 11:30 AM - 9:30 PM (Last Order at 8:00 PM)

Please be aware that a cancellation policy applies, and guests with dietary restrictions are encouraged to inform the staff at the time of booking.

About Meiji Kinenkan

Originally built in 1881 as a banquet space for the Imperial family, Meiji Kinenkan has a rich history fabricated into its architecture. It was even a site for significant political discussions, including deliberations on Japan's constitution. With numerous historical events taking place within its walls, today, it remains a favored venue for weddings, private events, and fine dining.

The authenticity of Japanese traditions is palpable throughout the venue, from the intricate design of the dining spaces to the carefully curated menu that changes with the seasons. Meiji Kinenkan stands not just as a restaurant, but as a tribute to the cultural heritage of Japan.

In the heart of Tokyo's Minato Ward, this elegant establishment is dedicated to offering an outstanding dining experience that pays homage to Japan's culinary traditions.

So come and immerse yourself in the captivating flavors of autumn! Book your Matsutake Kaiseki experience today at Meiji Kinenkan.