#Japan #Tokyo #Chocolate #Kakigori #Minimal

A New Indulgence Awaits: Chocolate Kakigori by Minimal

Introducing Chocolate Kakigori
On June 1, 2026, Minimal - Bean to Bar Chocolate, a specialty chocolate store located in Shibuya, Tokyo, will unveil its latest summer creation: Chocolate Kakigori. This limited-time offering will be available until September 30, 2026, at the flagship store in Tomigaya, promising a delightful experience for chocolate enthusiasts.

Minimal's Chocolate Kakigori is not just a dessert; it's an art form. Crafted for those who yearn for chocolate even during the hot summer months, this kakigori features an exquisite combination of five distinct cocoa elements, each highlighting the rich and deep flavors of high-quality cacao.

A Symphony of Cocoa

The Chocolate Kakigori masterfully combines various cocoa textures and flavors, making each spoonful a unique experience. The meticulous layering includes:

• - Chocolate Sauce: Drizzled generously over the shaved ice, this sauce is a blend of Trinidad and Tobago, Brazil, and Ghanaian chocolates, offering a sweet yet complex taste derived from cacao. Its vibrant notes avoid heaviness, leaving a pleasant aftertaste.

• - Chocolate Jelly: Using a 'Nutty Milk' chocolate, this delightful jelly brings a lightness to the dish while adding an interesting texture.

• - Almond Praline Sauce: The subtle nuttiness pairs well with a blend of Malaysian white chocolate and Ghanaian chocolate, delivering a tender sweetness along with the aromatic hints of almonds.

• - Chocolate Cream (Cremoux): This rich, custard-like chocolate sauce made from 'Classic' chocolate ensures that each bite bursts with authentic chocolate flavor.

• - Milk Ice: This ice cream, made with egg and milk, ties together the elements beautifully, enhancing the overall experience.

Optional condensed milk can be added for those who desire a sweeter finale. Each component has been intentionally designed to showcase the versatile beauty of cocoa, allowing customers to enjoy the diverse taste profiles throughout the melting process of ice.

Limited Edition Experience

The Chocolate Kakigori is priced at 1,650 yen (including tax) and is available at the Tomigaya flagship store, with only 15 servings offered each day. Customers can enjoy this delight either in-store or as a takeout treat.

Minimal’s dedication to chocolate craftsmanship is evident in this creation, stemming from a team of skilled chocolatiers and pastry chefs who have honed their skills in collaboration with renowned restaurants and patisseries both locally and globally. Their passion for chocolate extends beyond crafting desserts; they strive for sustainability in cacao farming through ethical practices and exploration of high-quality flavors.

Minimal has been recognized for its commitment to maintaining superior quality chocolate and has won numerous awards over the past decade. Their philosophy emphasizes simplicity, letting each ingredient shine, thus ensuring that every bite offers a memorable experience that leaves chocolate lovers craving more.

Visit Minimal

To savor the Chocolate Kakigori and explore more delightful offerings, visit Minimal at:

• - Minimal Tomigaya Flagship Store

Address: 2-1-9 Tomigaya, Shibuya, Tokyo
Access: 6-minute walk from Yoyogi Hachiman Station (Odakyu Line) and Yoyogi Park Station (Tokyo Metro Chiyoda Line)
Hours: 11:30 AM - 7:00 PM (Last Order at 6:30 PM), Open Daily.

Don’t miss the chance to indulge in this specially crafted dessert this summer—delight in the enchanting flavors of cacao and experience a refreshing departure from traditional kakigori!