#None #luxury dining #Four Seasons Yachts #Culinary Experience

Culinary Mastery Aboard Four Seasons I

Four Seasons Yachts has unveiled an exceptional dining experience that will set a new standard for gastronomy at sea. Scheduled to launch in 2026, Four Seasons I promises an exquisite culinary journey, featuring 11 distinct restaurant and bar concepts designed to tantalize the taste buds while travelers bask in luxury. With menus crafted by world-renowned chefs and sommeliers, each dining option will provide a truly unique atmosphere and flavor profile, aimed at redefining luxury cruising.

A Culinary Journey

According to Alejandro Reynal, President and CEO of Four Seasons, the restaurants and bars onboard are envisioned to be “the heartbeat of the Yacht,” serving as spaces for connection and celebration. This qualitative focus mirrors Four Seasons’ legacy that spans over 600 dining venues globally, ensuring that guests encounter a bespoke culinary adventure.

The Restaurants

Sedna
At the heart of the yacht lies Sedna, which acts as a showcase for top-notch culinary talent, hosting master chefs from Four Seasons properties worldwide. The ambiance of this fine dining establishment, characterized by an emerald-green color scheme, will mirror the modern French cuisine offered with global influences—from lunch to dinner. Additionally, a private dining room is available for those looking to host intimate gatherings.

Terrasse
Inspired by the Côte d'Azur, Terrasse offers a relaxed yet elegant Mediterranean dining experience. Dishes crafted from locally sourced ingredients will grace the menu, including an array of fresh seafood as the centerpiece. The restaurant’s open atmosphere, integrating both indoor and outdoor spaces, fosters a vibrant yet sophisticated dining environment.

Miuna
For sushi enthusiasts, Miuna will present an exquisite omakase experience, catering to only 16 guests at a time. Every plate is a work of art, made with the finest seafood, elevating the dining experience into an interactive journey as guests engage directly with skilled sushi chefs.

The Cafés and Bars

Pistachio
Adjacent to the lobby, Pistachio serves as a delightful haven for those seeking a quick breakfast or light snack, featuring freshly baked goods and artisanal coffees crafted by expert baristas. This café is designed to become a beloved morning ritual for guests.

The Salon
Capturing a social atmosphere, The Salon serves as the living room of Four Seasons I, offering all-day service for breakfast, light lunches, and evening wine tastings, complete with a luxurious afternoon tea experience.

Bar Piscine
As a luxurious poolside retreat, Bar Piscine offers a menu of Mediterranean-inspired bites throughout the day. Featuring a vibrant drink menu, this bar enhances the lounging experience with its magical atmosphere and personalized service.

Exclusive Experiences

Champagne & Caviar
This adults-only terrace is the epitome of indulgence, presenting a selection of rare caviar paired with top-tier Champagnes in a luxurious setting overlooking the pool. Guests can expect tastings that showcase gourmet pairings and innovative culinary creations.

Horizon Lounge
With its Moroccan-inspired design and stunning views, Horizon Lounge features Levantine dishes alongside delightful cocktails. It’s ideal for both relaxation during the day and intimate stargazing at night.

Marina Bar
The Marina Bar transforms into a stargazing venue by night, offering signature cocktails and an ambiance that perfects the magical moments spent at sea.

Bar O
A reward for cocktail aficionados, Bar O pays homage to classic mixology, featuring vintage liquors and tableside cocktail preparations, creating a luxurious atmosphere reminiscent of upscale 1960s Europe.

Cigar Lounge
This lounge isn’t for the faint-hearted; it offers the finest cigars and rare spirits in an environment designed for those with discerning tastes.

In-Suite Dining

For guests looking for privacy, in-suite dining provides a residential experience where indulgent meals can be enjoyed from any terrace or nook of the Yacht, available around the clock.

Looking Ahead

Additional details regarding these culinary offerings, including the names of chefs and specific menus, will be revealed later this year. As Four Seasons I prepares to set sail in January 2026, it emerges as a beacon of luxury, melding the art of cuisine with the pleasures of sea travel. Stay tuned for more updates as we embark on this thrilling new adventure in culinary opulence.