#Yokohama Iekei #AZism #Dandan Noodles

Exciting New Dish Launch: Dandan Noodles Without Soup

Get ready for an extraordinary culinary experience starting March 17, 2026! YOKOHAMA Iekei Ramen, operated by AZism, is set to unveil its latest spring limited-time offering: the Dandan Noodles without soup. This dish promises to redefine your noodle experience by combining the rich essence of traditional Iekei ramen with the bold flavors of Dandan noodles, creating a unique and enticing flavor profile.

The Concept Behind Dandan Noodles Without Soup

The new Dandan Noodles are designed to highlight the rich, creamy texture of the Iekei ramen base while enhancing the aromatic qualities of sesame and Sichuan pepper. Unlike traditional ramen, this dish is served without broth, allowing the flavors of umami, richness, spiciness, and numbness from the Sichuan pepper to interact directly with the palate. Diners are encouraged to mix the special Dandan sauce with the ingredients for a hands-on culinary adventure.

The dish features thick noodles coated in a specially crafted Dandan sauce, complemented by crunchy green onions and a touch of bok choy, ensuring each bite is packed with flavor and brings excitement until the very last mouthful. It's a