#Japan #Nagoya #Yakitori #Mab #Imaike

Discover 'Imaike Yakitori B7'

On August 14, 2026, a new pearl of culinary excellence is set to shine in Nagoya's Imaike district — 'Imaike Yakitori B7.' Operated by Mab Corporation, based in Osaka, this establishment looks beyond merely serving delicious yakitori; it aims to redefine your dining experience.

A Unique Destination in Imaike

Choosing Imaike as the location for their first Nagoya branch, the team behind 'Imaike Yakitori B7' recognizes the unique cultural tapestry this area offers. Unlike the bustling commercial hubs like Sakae or Nagoya Station, Imaike is a neighborhood where old meets new. It is renowned for its deep-rooted dining culture where traditional establishments coexist with daring newcomers.

The locals here are discerning. They prioritize the charm of flavors, quality service, and, ultimately, the 'value of return visits' based on their own taste and judgment rather than flashy advertisements or fleeting trends. This is a place where the essence of a restaurant is genuinely appreciated. It operates in a rhythm where steady relationships with repeat customers are key to survival, fostering a community-centric approach.

With this spirit, 'Imaike Yakitori B7' aims to evolve into a cherished establishment, capable of standing the test of time. The team envisions a space that will continue to resonate in the neighborhood for a decade or two.

Quality Over Luxury

The restaurant is not designed to be an intimidating high-end venue nor an overly casual izakaya. Instead, it aims to be an 'unpretentious, high-quality space' right in the heart of Imaike. To the team, quality encompasses crafting a memorable experience from the moment patrons cross the threshold until their departure. Every sound, from intimate conversations to the crackling of charcoal, should harmonize into a beautiful experience of fleeting moments.

The Finest Ingredients: Local Chicken and Seasonal Seafood

The flagship dish at 'B7' revolves around nagoya cochin chicken, considered one of the finest local breeds, carefully sourced and grilled to perfection over premium Kishu Bincho charcoal. The restaurant promises that each bite bursts with deep flavors and textures, all while epitomizing the essence of yakitori.

The menu creatively integrates seasonal fish and vegetables, enhancing the chicken's flavor without interruption. Dishes are structured to create a sensorial journey, with each serving thoughtfully designed to pave the way for the next.

An Atmosphere of Evolution

The space blends old-world charm with modern aesthetics, creating an ambiance that feels both nostalgic and fresh. Using carefully selected materials like traditional plaster and indigenous wood, the design captivates while promising to evolve beautifully over time. Patrons can dine in comfort, enjoying the understated elegance of this crafted environment as they unwind.

This unique charm makes 'Imaike Yakitori B7' not just a restaurant but a culturally rich experience that connects with the soul of Imaike and its people.

Reservations and opening details

The anticipation is building as pre-reservations begin on July 21, 2026, at 13:00. Everyone is invited to secure their experience and create memorable moments at this new gem before the grand opening!

Location and Contact

• - Address: 1-13-17 Imaike, Chikusa Ward, Nagoya, Aichi
• - Nearest Station: Imaike Station (2-minute walk)
• - Opening Hours: 17:00 - 24:00 (Last Order 23:00)
• - Special Instagram & Web Info: Official Instagram

The team at 'Imaike Yakitori B7' is delighted to welcome the community into this exceptional dining space. Join us to be part of a wonderful journey of flavors and connections in Imaike.

Looking Ahead

Mab Corporation continues to redefine the yakitori dining space rather than fall into the cookie-cutter pattern of chains. Each of their venues is designed to perfectly align with its environment and the community's way of life, ensuring that every establishment is not just another restaurant but 'the one place' that locals can cherish. The road began with the opening of 'Shinfukushima Yakitori B3' in September 2024, followed soon by 'Miyamasuzaka Yakitori B9' in Tokyo and finally 'Imaike Yakitori B7' in Nagoya. Their journey has just started, aiming to create experiences that resonate deeply within each city, bridging the past with future flavors.