Discover an Exclusive Culinary Experience in Tokyo
In an unprecedented event, Virgilio Martinez, the renowned chef behind Peru's top restaurant Central, will host a captivating dining experience at MAZ in Kioicho, Tokyo. This special event, titled
Mater Universe by Central: Tasting the Projects, is set to take place on August 4th, 5th, and 6th, 2026. Martinez aims to showcase the essence of his acclaimed culinary philosophy that has garnered global recognition.
Central, based in Lima, Peru, recently secured the top spot in the
World's 50 Best Restaurants 2023, marking a significant milestone as the first South American restaurant to achieve this honor. This makes the upcoming event at MAZ not just a meal but a once-in-a-lifetime opportunity that culinary enthusiasts cannot afford to miss.
The event will encompass a series of thoughtfully crafted tasting courses, each inspired by various projects that define the Mater universe. One can expect a unique blend of organic ingredients sourced both from Peru and Japan, crafted into dishes that tell the fascinating stories of diverse ecosystems and culinary traditions through remarkable presentations.
Virgilio Martinez's Culinary Philosophy
Virgilio Martinez's culinary philosophy is deeply rooted in the diverse ecosystems of Peru, exploring ingredients that reflect the altitude variations of the Andean landscapes. His flagship restaurant, Central, presents a menu that cleverly incorporates ingredients sourced from various altitudes, portraying a culinary journey through Peru's unique environment. This focus on elevation inspires not only the dishes served at Central but also those featured in upcoming events and projects, including MAZ.
At MAZ, Martinez, alongside his skilled team, will share insights into his culinary practices and the inspirations behind his creations. Guests will benefit from an immersive experience that highlights the intersection of Peruvian biodiversity and Japanese culinary culture - a concept he affectionately refers to as 'Mater Universe'.
Event Details
- - Event Name: Mater Universe by Central: Tasting the Projects
- - Theme: Peruvian Verticality × Japanese Horizontality
- - Location: MAZ, 1-1-3 Kioicho, Chiyoda-ku, Tokyo
- - Dates: August 4, 5, and 6, 2026
- - Seating Times:
- August 4 (Dinner): 6:30 PM, 7:00 PM, 7:30 PM
- August 5 and 6 (Lunch): 12:00 PM, 12:30 PM, 1:00 PM
- August 5 and 6 (Dinner): 6:30 PM, 7:00 PM, 7:30 PM
- - Pricing: ¥110,000 (including tax, with an additional service fee of 10%)
- - Reservations: Via Table Check and OMAKASE.
A Unique Dining Experience
With all that MAZ has to offer, this event will allow participants to explore dishes that not only highlight the rich textures and flavors of seasonal Japanese ingredients but also integrate rare Peruvian ingredients sourced from the Amazon and Andes. This approach results in a stimulating experience where the landscapes and culinary heritage of both countries converge.
The combination of Martinez's innovative culinary vision and the exquisite setting of MAZ provides a remarkable backdrop for this limited-time event. As you savor each course, you'll gain a deeper appreciation for the intricate relationships between nature and gastronomy, all while enjoying a beautifully curated tasting experience.
If you've ever dreamed of partaking in a gastronomic adventure that bridges geographical and cultural divides, this event at MAZ, helmed by virgilio Martinez, is your chance to step into a new culinary dimension.
Venue Information
MAZ opened its doors in July 2022, under the direction of Virgilio Martinez. Dedicated to reinterpreting Peru's biodiversity in an innovative way, MAZ aims to captivate diners and food aficionados worldwide. Don't miss out on this exceptional opportunity to experience the best of Peruvian cuisine without leaving Tokyo!