#Japan #Tokyo #Food Festival #San-daime Torimero #Summer Gourmet Festival

Experience the Summer Gourmet Festival at San-daime Torimero

As the heat of summer approaches, there's no better way to lift your spirits than enjoying delicious food. Starting on July 16, 2025,
San-daime Torimero, operated by Watami Corporation, is set to launch its much-anticipated Summer Gourmet Festival across all 101 locations in Japan. With a focus on nutritious summer ingredients, the festival will feature a wide array of limited edition dishes starring eel, freshly caught horse mackerel, and meaty eggplant.

The festival’s highlight includes a variety of dishes that celebrate the energy-boosting properties of summer nutriments. Ideal for the ‘Doyo no Ushi no Hi’ (Day of the Ox in midsummer), guests can indulge in the rich and savory "unagi skewer" and crispy "unagi tempura". These dishes are not only flavorful but also packed with the stamina needed to combat the summer heat.

For those seeking lighter options, the festival will also introduce refreshing dishes such as "Sliced Horse Mackerel with Condiments" or the seasoned "Horse Mackerel Tempura wrapped in Ume Shiso"—ultimately pairing perfectly with cold sake.

The culinary experience would not be complete without eggplant, showcased in two standout dishes—the "Steel Plate Grilled Eggplant" served whole and the satisfying "Eggplant Wrapped in Meat Tempura". Each bite promises to be irresistible and offers a taste of summer bliss.

An additional delight is the festival's twist on the classic popular rice dish, "Kama-meshi". This year, the limited-time version features flavorful corn mixed with butter-soy sauce, enhancing the natural sweetness of corn and celebrating summer in every bite.

With an array of delectable dishes available, the Summer Gourmet Festival at San-daime Torimero is a must-visit for food enthusiasts. Whether you love grilling, tempura, or refreshing summer flavors, there’s something special waiting for you this summer.

Festival Details

• - Participating Locations: All 101 San-daime Torimero outlets nationwide
• - Starting Date: July 16, 2025
• - Official Website: Torimero

Special Offers

San-daime Torimero also offers an enticing promotion—enjoy a draft beer for just 199 yen (tax inclusive at 218 yen!). Additionally, their extensive side menu features grilled chicken skewers and various tempura options starting as low as 80 yen (tax inclusive at 88 yen).

Come Join Us!

We invite everyone to visit our stores and experience the taste of summer through our carefully curated menu, perfect for food lovers looking to satisfy their cravings!

Product Pricing

• - Unagi Skewer (1 piece): 399 yen (tax included 438 yen)
• - Unagi Tempura (1 piece): 250 yen (tax included 275 yen)
• - Sliced Horse Mackerel: 499 yen (tax included 548 yen)
• - Horse Mackerel Tempura with Ume Shiso: 299 yen (tax included 328 yen)
• - Steel Plate Grilled Eggplant: 350 yen (tax included 385 yen)
• - Eggplant Wrapped in Meat Tempura: 399 yen (tax included 438 yen)
• - Corn Kama-meshi: 599 yen (tax included 658 yen)

About Watami Corporation

• - Address: 1-1-3 Haneda, Ota-ku, Tokyo
• - CEO: Miki Watanabe
• - Established: May 1986
• - Business Focus: Restaurant operations domestically and internationally, home delivery, agriculture, environmental services, and human resource services.
• - Website: Watami