Indulge in Summer Delights with Eggslut's New Desserts
This summer, Los Angeles' renowned egg-specialty restaurant, Eggslut, is launching two exquisite desserts that showcase the vibrant flavors of the season. From July 29 to September 30, 2025, the Shinjuku Southern Terrace location will be serving limited-edition treats: the
Peach & Passion Fruit Pudding and the refreshing
Frozen Peach Tea. Both delicacies celebrate the lusciousness of fresh, in-season white peaches, perfectly complementing the warm summer weather.
A Taste of Summer
Eggslut's new offerings embody the spirit of the summer season, featuring juicy peaches that are handpicked for peak freshness. The
Peach & Passion Fruit Pudding combines a rich, velvety pudding infused with farm-fresh eggs and the tartness of passion fruit, resulting in a delightful treat that melts in your mouth. The soft sweetness of the peaches merges with a satisfyingly chewy texture from the passion fruit seeds, creating a harmonious balance of flavors and sensations.
Moreover, the
Frozen Peach Tea provides a refreshing escape on a hot day. This drink features a frosty blend of peach puree complemented by smooth oolong tea jelly. The sweet, succulent taste of peaches combines beautifully with the gentle astringency of oolong, creating a revitalizing beverage that tantalizes the taste buds while offering a delightful range of textures.
With Eggslut's creative flair and commitment to high-quality ingredients, these desserts are not only delicious but also visually enticing, adding a touch of fun to summer indulgences.
Details of the Launch
- - Launch Period: July 29 (Tue) - September 30 (Tue)
- - Location: Eggslut Shinjuku Southern Terrace (No sales in Kyoto)
- - Products:
- Peach & Passion Fruit Pudding: ¥850 (excluding tax)
- Frozen Peach Tea: ¥900 (excluding tax)
About Eggslut
Founded in 2011, Eggslut has become LA's top destination for egg dishes, loved by locals and celebrities alike. The restaurant began as a trendsetter, launching a revolution in egg sandwiches known as 'Egg Slut'—American comfort food reimagined. Eggslut prides itself on using carefully sourced ingredients and expert culinary techniques, offering guests the ultimate experience in egg-based cuisine. The brand's playful approach is evident in their seasonal menu, making every visit an adventure.
Explore more about Eggslut and its delightful offerings by following them on their official website
here and on Instagram
@eggslutjpn.
Visit Us
Eggslut Shinjuku Southern Terrace:
- - Address: 2-2-1 Yoyogi, Shibuya, Tokyo
- - Phone: 03-6773-0424
Eggslut Kyoto Shijo:
- - Address: 371 Naramoto-cho, Shijo-dori, Shimogyo-ku, Kyoto
- - Phone: 075-320-0314
Company Information
Baycrew's Co., Ltd.
- - Established: July 22, 1977
- - Chairman: Yu Kubota
- - CEO: Shigeru Sugimura
- - Headquarters: 1-23-21 Shibuya, Tokyo
- - Business Scope: Design, manufacturing, and retail operations for women's and men's fashion, restaurant operations, e-commerce, and furniture sales.
- - Visit our group website here.
In addition to Eggslut, our restaurant brands include J.S. PANCAKE CAFE, J.S. BURGERS CAFE, and more, each offering unique culinary experiences that reflect our commitment to quality and innovation.
Don't miss the chance to enjoy this summer's special treats from Eggslut—your taste buds will thank you later!