#Japan #Tokyo #Yayoiken #Tempura Set #Awa-Ayadori

The Allure of Yayoiken's Tempura Chicken and Mackerel Set

Yayoiken, a well-known set meal restaurant chain managed by Plenus Co., currently operates 361 restaurants across Japan. As part of its commitment to sharing new product information, Yayoiken regularly updates its official social media platforms including X, Instagram, and LINE.

Starting from June 3rd, Yayoiken has introduced its latest dish, the "Tempura Chicken and Mackerel Set," and to ensure discerning customers are well-informed, a survey was conducted among 14 restaurant managers nationwide. This survey, which ran from May 31 to June 3 of 2025, aimed to highlight the most appealing features of the new dish.

Survey Insights

The survey revealed the key selling points of the "Tempura Chicken and Mackerel Set" chosen by the managers. Participants were asked to select two points from a list of possible highlights. The results showcased the charm of this new offering that marries two beloved Japanese ingredients, chicken and mackerel, prepared in a traditional tempura style.

Product Overview

The star of this dish is the deliciously fried chicken known as Awa-Ayadori, sourced from Tokushima Prefecture, and the rich and succulent mackerel caught off the coast of Hokkaido. The skillful frying process ensures that the outside is perfectly crispy while the inside remains juicy, providing a delightful contrast in every bite. Additionally, diners can enjoy this dish with three different dipping options:

1. Tempura Sauce with Grated Daikon - A blend of katsuobushi (dried bonito flakes) and kombu (kelp) flavors.
2. Matcha Salt - A unique combination of Uji matcha and roasted salt from Okinawa, offering a rich taste.
3. Green Shiba Tartare - Capitalizing on the texture and flavor of pickled shiba, adding a new dimension to the dish.

The Tempura Chicken and Mackerel Set comes in two variations: one with two pieces each of chicken and mackerel and another with four pieces of chicken and two of mackerel. For those who crave a chicken-only experience, a separate Awa-Ayadori Tempura Set is also available.

• - Prices:

- Tempura Chicken and Mackerel Set (2 pieces of Chicken, 2 pieces of Mackerel): ¥1,090
- Tempura Chicken and Mackerel Set (4 pieces of Chicken, 2 pieces of Mackerel): ¥1,390
- Awa-Ayadori Tempura Set (4 pieces of Chicken): ¥1,090

• - Availability: Released on June 3rd, 2025 at all Yayoiken locations.

Survey Results

The survey results were revealing:
1. Awa-Ayadori Chicken was the most favored aspect
2. The ability to variate flavors ranked second
3. The use of fresh Hokkaido mackerel and Matcha Salt rounded out the top three responses.

Customers can indulge in this expertly crafted dish, characterized by the quality of ingredients, thoughtful preparation, and diverse flavors coupled with fresh tempura.

Manager Testimonials

Restaurant managers have made some tasty recommendations:

• - "The Tempura Chicken and Mackerel Set allows guests to enjoy both meat and fish in one meal!"
• - "There's a variety of flavors to explore that enhance the dining experience."
• - "The crispy texture really stands out!"
• - "It’s filling, and I highly recommend the Green Shiba Tartare for a perfect pairing!"

Get More with Yayoiken's Official App!

To stay updated on new products and campaigns, to explore the menu, or to locate the nearest restaurant, the Yayoiken official app offers numerous functionalities, including direct orders through delivery services like UberEats and Demaekan. You can also enjoy various discounts by collecting stamps from mini-games within the app, giving you more reasons to savor the delicacies Yayoiken has to offer.

For more details, check it out here: Yayoiken App

And download the app [here]!