#Japan #Tokyo #Starbucks Reserve #Whiskey Barrel-Aged #Fall Beverages

Autumn Brings New Flavors at Starbucks Reserve Roastery Tokyo

As the leaves begin to change and the air grows crisp, Starbucks Coffee Japan is excited to welcome the fall season with a special event at the Starbucks Reserve® Roastery Tokyo. Launching on September 5, 2025, the roastery will showcase its signature Whiskey Barrel-Aged Coffee, a unique blend that whispers tales of autumn with every sip.

A Toast to Whiskey Barrel-Aged Coffee

This exquisite coffee undergoes a special aging process where unroasted coffee beans are placed inside whiskey barrels, allowing them to absorb rich, intoxicating flavors. The result? A one-of-a-kind coffee experience that has been a favorite among customers since the roastery's opening. The introduction of this aged coffee for the autumn lineup highlights the roastery's commitment to craftsmanship and creativity in beverage creation.

Expect to see a variety of new and delicious drinks that incorporate this beloved coffee bean. The main bar on the first floor will feature seasonal offerings such as the Fig-Flavored Barrel-Aged Coffee Milk, which blends the deep flavors of whiskey-aged coffee with sweet fig syrup, and the Barrel-Aged Ruby Chocolate Cream that delights with its fruit-forward notes resembling berries.

From the third floor's Alibiarmo™ bar, customers can try the innovative Frozen Sweet Potato with Barrel-Aged Coffee Jelly—a dessert cocktail that combines the sweet essence of roasted sweet potato with the unique flavors of whiskey barrel-aged coffee. There’s also a notable Barrel-Aged Martini, ensuring that the autumn nights are filled with sophisticated tastes.

On the second floor, the Teavana™ bar will offer a comforting Maple Hojicha Brûlée Latte, blending the warmth of Kyoto’s roasted green tea with autumn's signature flavors.

Price Points and Details

• - Fig-Flavored Barrel-Aged Coffee Milk: ¥1,200 (dine-in) / ¥1,178 (takeout)
• - Barrel-Aged Ruby Chocolate Cream: ¥1,300 (dine-in) / ¥1,276 (takeout)
• - Frozen Sweet Potato with Barrel-Aged Coffee Jelly: ¥2,200 (dine-in only)
• - Barrel-Aged Martini: ¥2,400 (dine-in only)

All prices include tax and are valid from September 5, 2025, onwards. Please note that item availability may vary due to demand.

Home Brewing with Autumn Aesthetics

At the same time, Starbucks Reserve Roastery is rolling out delightful dining items perfect for enhancing your autumn gatherings at home. The newly designed barrel glass and silicone ice molds will elevate your coffee drinking experience, while also featuring elegant dinner plates and cutlery that reflect the craftsmanship valued by Starbucks Tokyo. These items allow you to explore the depth of the whiskey barrel-aged coffee at home, creating an atmosphere of coziness and sophistication.

Product Highlights

• - Starbucks Reserve® Barrel Glass 414ml: ¥2,700
• - Silicone Ice Mold Barrel: ¥2,800
• - Wood Tray S: ¥4,200
• - Various plates and cutlery ranging from ¥880 to ¥7,700

Available starting September 5, these home accessories are designed to enrich your autumn coffee rituals.

Indulge in Afternoon Tea with Autumn Flavors

In addition to coffee, Starbucks Tokyo will also present a delightful afternoon tea, the Roastery Pasticcini Flight, featuring seasonal ingredients like apples and pumpkin, all beautifully presented. This year features three autumn-themed desserts and savory bites, along with two cups of Teavana™’s exquisite tea selections. Perfect for embracing the soft light of autumn, reserve your spot from August 22, 2025.

Afternoon Tea Pricing

• - Roastery Pasticcini Flight: ¥6,400 (weekdays) / ¥7,200 (weekends)

Reservation Information

Reservations are available online, ensuring that you don't miss out on these seasonal treats.

Final Thoughts

With the return of the Whiskey Barrel-Aged Coffee and a variety of delightful new beverages and home items, Autumn at Starbucks Reserve Roastery Tokyo promises to be a sensory experience not to be missed. Whether savoring a comforting cup of coffee or enjoying an afternoon tea with friends, it’s the perfect opportunity to celebrate the flavors of the season at this unique roastery.

For more information about Starbucks Coffee Japan and the offerings at Starbucks Reserve Roastery Tokyo, visit Starbucks Japan.