Indulge in Seasonal Delights: Luxury Melon Tart and Sparkling Drink from TO THE HERBS

Experience the Taste of Summer at TO THE HERBS

The renowned Italian restaurant TO THE HERBS is set to tantalize your taste buds with a special summer menu featuring the luxurious "Chiba Prefecture Mask Melon". Starting from April 24, 2026, all 14 locations of TO THE HERBS will offer a delightful seasonal tart and a refreshing sparkling drink, both made from premium ingredients sourced directly from the Todam melon farm in Chiba, Japan.

Seasonal Menu Highlights

During this limited period, you can indulge in the Mask Melon Tart, priced at ¥890 per slice, which showcases the sweet, succulent taste of the Chiba Mask Melon. The tart features a perfectly baked almond base, layered with smooth custard cream, and topped with fresh, hand-cut slices of melon right after the order is placed. The result is a delightful combination of a crisp tart shell and juicy melon that casts a light and elegant flavor experience.

In addition to the tart, patrons can also enjoy the Mask Melon Sparkling, available for ¥780. This refreshing drink is crafted by extracting the juice from the luscious Mask Melon and mixing it with a dry sparkling wine, resulting in a zesty and invigorating beverage. To make the drink even more appealing, it’s garnished with charming heart-shaped pieces of melon skin, making it perfect as a vibrant start to any meal or a refreshing treat on its own.

Enjoying Fresh Flavors

To truly appreciate the beauty of seasonal fruits, TO THE HERBS introduces a new fruit tart every season — and this summer, the Mask Melon takes center stage. The restaurant’s commitment to using fresh, quality ingredients ensures that every bite delivers an authentic taste of summer. You'll want to treat yourself to these special offerings before they are gone, as they will be available only until July 16, 2026 (please note that dates may be subject to change).

Visit TO THE HERBS

The Mask Melon Tart and Mask Melon Sparkling are just a few highlights of what makes TO THE HERBS a beloved destination for food lovers across Japan. Established in 1995, the restaurant chain has always focused on making herbs, cheese, and wine more accessible and enjoyable for everyone. With a menu that includes a wide variety of appetizers, pastas, and pizzas made from seasonal ingredients, TO THE HERBS has garnered a loyal following.

For the exact locations of TO THE HERBS or to explore more about their menu, check out their official website at TO THE HERBS or follow them on Instagram Instagram for the latest updates and delicious food photos.

Take advantage of this seasonal offering and experience the sweet indulgence of the Mask Melon Tart and Sparkling. Don't miss out on this heavenly summer treat!