#Japan #Tokyo #Akafuku #Isuzuchaya #Water Yokan

Akafuku Introduces Summer Delight with Water Yokan

In a delightful treat for dessert lovers, Akafuku has announced that they will launch their summer limited edition, Water Yokan, for the first time at the Matsuzakaya Ueno Store in Tokyo. This sweet offering will be available during the Autumn Food Fair, taking place from September 10 to 16, 2026. Akafuku, well-known for its traditional Japanese sweets, is set to impress attendees with not only the Water Yokan, but also introduce seasonal products from their brand Isuzuchaya, including the unique Toki no Youkan Kuri.

As September ushers in a transition from the lingering summer warmth toward cooler autumn days, these two distinct styles of yokan capture the essence of the seasonal change.

Water Yokan – A Refreshing Summer Treat

The Water Yokan is a chilled dessert crafted from high-quality adzuki beans sourced from Hokkaido. Its light sweetness and refreshing texture make it a perfect summer delicacy. The Water Yokan is uniquely prepared using a single-layer pouring method, then boxed beautifully, allowing customers to cut it into their preferred size before serving. At a price point of 1,200 yen (tax included) for a 320g package, it's ideal for those who want to enjoy a sweet yet cool dessert as they bid farewell to the heat of summer.

Price Breakdown for Water Yokan:

• - Quantity: 320g
• - Shelf Life: Approximately 2 months (when frozen)
• - Serving Method: Provided in a chilly bag with ice packs for freshness.

Toki no Youkan Kuri – A Taste of Autumn

On the other hand, the Toki no Youkan Kuri offers a delightful taste of autumn, combining smooth adzuki bean paste with sweet chestnut pieces. This luxurious yokan creation features two layers of flavor that complement each other. Priced at 600 yen for a pack of two, it's a delectable way to indulge in the flavors of the season as the leaves turn and the air cools.

Experience Seasonal Flavors at Matsuzakaya

Customers can visit the Matsuzakaya Ueno Store’s 6th-floor event space to experience these exclusive sweets and embrace the contrasting flavors of summer and autumn. The Autumn Food Fair offers an ideal backdrop for this presentation. Operating hours will be from 10:00 AM to 7:00 PM, and on the final day, the store will close at 5:00 PM. Be mindful that these products are in limited supply and may sell out quickly, with the possibility of changes to product offerings based on demand and weather conditions.

About Akafuku and Isuzuchaya

Founded in 1707, Akafuku has become synonymous with traditional Japanese confections. Their sister brand, Isuzuchaya, established in 1985, focuses on merging the best of Western and Japanese desserts, drawing inspiration from the natural beauty and rich culture of Ise. With a commitment to authenticity and quality, these brands strive to create sweets that not only taste good, but also tell a story of the seasonal shifts.

For more information regarding the event, products, and inquiries, customers can visit Akafuku’s official website or through their Instagram account. Don't miss this exquisite culinary experience in Tokyo!