#Japan #Tokyo #Specialty Coffee #TOKYO DREAM PARK #Horiguchi Coffee

New Opening: HORIGUCHI COFFEE à la table

On June 12, 2026, the renowned specialty coffee maker HORIGUCHI COFFEE will unveil its latest location, the "HORIGUCHI COFFEE à la table," situated in Tokyo's vibrant Tokyo Dream Park. This marks the company's seventh direct-operated store in Japan, expanding their presence in the specialty coffee market.

The new café draws inspiration from French café culture, aiming to create a casual space where coffee, meals, and conversations blend seamlessly. The name "à la table" conveys the idea of bringing quality coffee to the dining table, encouraging patrons to savor delicious specialty brews throughout the day.

An Authentic French Café Atmosphere

Opening day will see a range of festivities, with lunch service commencing on July 2 and the highly anticipated debut of dinner service starting on July 14. The unique concept revolves around a diverse collection of coffee experiences, enhancing the appreciation for specialty coffee during every dining occasion.

The café seeks to transcend the traditional focus on coffee alone, instead becoming a social hub where the joy of good food and great company is complemented by exquisite coffee. The ambiance will reflect the essence of a French-brasserie-style café, drawing patrons from all walks of life into an inviting atmosphere.

Whether it's enjoying a hearty dish, indulging in a sweet treat, or savoring a post-meal coffee, HORIGUCHI COFFEE aims to create moments where specialty coffee is naturally integrated into every aspect of the dining experience.

Culinary Delights Inspired by French Cafés

The menu at HORIGUCHI COFFEE à la table is carefully curated, taking notes from beloved French culinary traditions. For lunch, guests can enjoy classicFrench favorites such as Quiche Lorraine and Croque Monsieur, both accompanied by complementary salads, soups, and coffee. The café's afternoon offerings will feature delightful desserts paired with exquisite coffee.

In a significant first for the brand, dinner service will present a slow-paced dining experience, enabling patrons to leisurely explore an array of thoughtfully prepared dishes.

Alcoholic beverages, including a selection of glass wines, will enhance the culinary exploration, allowing coffee aficionados to savor their drink of choice both during and after their meal. From the first sip to the final cup of coffee, each dining phase at the café promises an elevated experience.

Sample Menu

• - Beverages:

- Specialty Coffee (Hot/Iced) 880 yen
- Espresso (Single/Double) 550 yen / 605 yen
- Glass Wine 770 yen~

• - Desserts:

- Crème Brûlée
- Various Tarts 880 yen~

• - Lunch:

- Quiche Lorraine (includes salad, soup, coffee) 1,980 yen~
- Croque Monsieur (includes salad, soup, coffee) 1,980 yen~

• - Dinner (Starters):

- Egg Mayonnaise
- Seasonal Vegetable Plate
- Charcuterie Plate 660 yen~

• - Main Dishes:

- Duck Confit with French Fries
- Braised Beef Cheek in Red Wine with Potato Purée
- Steak Frites 3,960 yen~

(Menu subject to change. Applicable for all dining times—lunch, café, and dinner.)

Exclusive Drip Bags

The store will also offer exclusive drip bags, including the special "ARIAKE" blend available starting June 12. This unique coffee showcases a harmonious balance of clean bitterness and rich sweetness, making it a perfect gift or souvenir for visitors to Tokyo Dream Park.

Sample Merchandise

• - Classic Blend Series 2,160 yen
• - Single-Origin Coffee 1,998 yen~
• - Drip Bag ARIAKE (6 bags) 1,620 yen
• - Seasonal Liquid Coffee 1,080 yen~

A Space Rich in Culture

Designed by architects with an eye for modernity blended with classical French café aesthetics, the interior of HORIGUCHI COFFEE à la table invites patrons to experience a realm where coffee culture thrives alongside vibrant conversations. The decor features a rich palette of textures and materials, with a focus on coffee-inspired design details that transport customers to a warm, inviting environment.

The new location aims to encapsulate HORIGUCHI COFFEE's longstanding philosophy of pursuing premium specialty coffee while fostering an atmosphere of community and togetherness. Comfortable seating, a welcoming atmosphere, and coffee craftsmanship come together to provide a rich and fulfilling experience for every visitor.

The café design and culinary oversight have been helmed by notable figures in the culinary and architectural worlds, with the onus on creating a holistic experience that merges food, coffee, and ambiance into a cohesive narrative.

Conclusion

With this new opening, HORIGUCHI COFFEE à la table plans to become a mainstay in Tokyo's coffee scene, creating memorable experiences for all who walk through its doors. The combination of exclusive blends, artisanal cuisine, and inviting atmosphere is sure to capture the hearts of coffee lovers and casual diners alike.

Be sure to mark June 12, 2026, on your calendars, and be a part of the exciting journey that awaits at HORIGUCHI COFFEE à la table at Tokyo Dream Park.