Capture Unique Vegetables: A Fun Photography Experience for Kids
This summer, an exciting event is set to take place in Machida City, where children will get the chance to explore the beauty and diversity of vegetables through a food photography workshop hosted by Light&Green, a Tokyo-based company. On August 31, 2026, known as "Vegetable Day" in Japan, children aged preschool through early elementary school are invited to participate in this creative and educational experience.
The Concept Behind the Event: "Everyone is Different, Everyone is Delicious"
The theme for the event, "Everyone is Different, Everyone is Delicious," highlights the reality that while all vegetables are unique, many are discarded during the distribution process due to aesthetic reasons. According to the Ministry of Agriculture, Forestry, and Fisheries, Japan's vegetable production statistics estimate that around 12.6% of vegetables are not shipped to markets—a staggering 1.5 million tons. This discrepancy is not solely due to waste; it includes a range of factors such as personal consumption, donation, and use in processing or feed. However, it remains true that many unusually shaped or imperfect vegetables do not reach grocery shelves and often face disposal despite their edibility. This event aims to inspire children to appreciate these overlooked vegetables from a fresh perspective.
The Photography Experience
Participants will have an opportunity to photograph out-of-standard vegetables sourced from Bamboo Village Farm, located in Machida. Children will work alongside professional food photographers to learn about capturing the essence of their subjects through their lenses. The event will take place at "Minna no Ibasho Nukunuku," an organization dedicated to fostering a joyful space for families. Enrollment is free, and the event will host ten family units.
This unique workshop is designed to create memorable summer experiences while encouraging participants to reflect on the beauty of vegetables, the importance of supporting local farmers, food waste issues, and the variety of careers related to food.
“Few children might aspire to become food photographers when asked about their future career dreams. Yet, these photographers are everywhere in our lives—visible in menus, product packaging, online stores, ads, and social media,” explains Shoko Ohta, CEO of Light&Green. “Their work does not merely aim to make food look delicious. It also manifests the passion of producers and the stories behind the culinary creations. We want to showcase this profession to children, enlightening them about possible career paths.”
Learning Through Observation
Children will engage in meaningful observation of the bizarre vegetables with characteristics that might disqualify them from mainstream sales yet do not diminish their taste. Bamboo Village Farm’s owner, Shohei Takemura, emphasizes that each ingredient has its unique charm. “Whether they're bent, unusually large, or oddly shaped, their appeal should not be measured merely by conventional standards,” he states.
Children will be encouraged to discover the extraordinary qualities of these fruits and vegetables and find a creative angle that excites them. The event aims to teach participants about food loss, the journey of produce from farm to table, and the dedication of local farmers.
Emphasizing Individual Perspectives
The goal of this workshop is not merely to take beautiful photographs but to encourage children to express their viewpoints. Different kids will find unique aspects that appeal to them based on their interests. Some might focus on shapes, while others may be captivated by colors or patterns. There are no right or wrong ways to take a photograph—it's all about the child's perspective. Each photo they create will reflect their individual vision, further promoting the idea that it’s okay to be different.
At the end of the program, each child will select their favorite photo to share within the group. From this activity, children will learn that while everyone might capture the same vegetable, their interpretations will vary. This activity aims to instill confidence and the understanding that diverse viewpoints are essential values.
Program Schedule
The event will feature the following activities:
- - Observing and Discovering Characteristics: Finding the unique properties of the out-of-standard vegetables together.
- - Learning About Vegetables: Understanding how vegetables are grown and the farmers’ responsibilities.
- - Becoming a Food Photographer: Getting hands-on experience shooting the vegetables.
- - Selecting the Best Photo of the Day: Choosing and displaying everyone's best snapshot.
Finally, there will be a photo exhibit where parents can provide feedback on their children's work.
Engage with Us
Media representatives are welcome to cover the event, including interviews with participants and organizers. Photography will play a vital role in teaching children to observe closely and express their thoughts creatively. Remember, vegetables are diverse, just like the individuals who capture their beauty.
The aim of this event extends beyond photography and encompasses lessons in food, production, food loss, job opportunities, and the value of embracing differences among individuals. Together, let’s celebrate the uniqueness of vegetables and the joy they bring to our lives.
Event Details
- - Event Name: Everyone is Different, Everyone is Delicious – Food Photographer Experience on August 31 (Vegetable Day)
- - Date: August 31, 2026
- - Time: Starts at 11:00 AM
- - Location: Minna no Ibasho Nukunuku, Kamikoyamada-cho, Machida City, Tokyo
- - Target Audience: Preschool to lower elementary children and their guardians
- - Participation Fee: Free
- - Capacity: 10 family units
- - What to Bring: Smartphone or digital camera
- - Organizer: Light&Green, Tokyo
- - Venue Support: Nonprofit Organization Minna no Ibasho Nukunuku
- - Vegetable Provider: Bamboo Village Farm, Machida City
- - Instructor: Shoko Ohta, CEO of Light&Green / Food Photographer
- - Registration: Sign up through the application form here.