Indulge in the Luxurious Autumn Mont Blanc Parfait at Minimal

Celebrate Autumn with the Mont Blanc Parfait

As the seasons change, so do the flavors we cherish, and this October, Minimal - Bean to Bar Chocolate invites you to savor the Mont Blanc Parfait, a luxurious treat celebrating the rich tastes of autumn. Launching on October 4, 2025, at their Patisserie Minimal in Soshigaya-Oka, this parfait promises to be a feast for the senses, filled with the warm essence of the season.

A Bountiful Autumn Experience

The Mont Blanc Parfait is a generous blend of seasonal ingredients sourced from different regions. Delight in the sweet chestnuts from Kasama, known for their remarkable flavor, and enjoy the high-sugar sweet potatoes from the Ishida Farm in Chiba. This parfait also features a variety of autumn fruits like tangy blackberries, pears, and figs, ensuring every bite is a celebration of the harvest.

Layers of Divine Pleasure

The parfait is crafted with a thoughtful structure that combines diverse textures and flavors. At the top, rich Mont Blanc cream is complemented by a refreshing blackberry ice cream, nestled perfectly to surprise your palate. Crisp rusk, unsweetened whipped cream, and generous chunks of roasted sweet potato ensure that the natural taste of each ingredient shines through, creating a delightful taste journey.

In the middle layer, a light mousse-like semi-freddo mingles with chocolate chips, pecans, fig jam, and cocoa sablé provides a smooth transition to the heavenly bottom layer. Here, a rich chocolate sauce, crafted from Ghanaian cacao beans, envelops the delicate flavors of chestnuts and pears, leaving a satisfying aftertaste.

Reserve Your Taste of Autumn

This indulgent parfait is available for 3,000 yen (tax included) from October 4 to November 30, 2025, on weekends. Be sure to reserve your spot starting September 20, 2025, at 10 AM through their reservation page.

About Minimal

Minimal is dedicated to crafting chocolate from high-quality cacao beans harvested from various cocoa-producing countries. Led by artisans who have honed their skills in Michelin-starred restaurants and top patisseries, they emphasize a philosophy of subtracting to bring out the true essence of the ingredients. Their chocolates and sweets have won over 101 awards at international competitions in ten consecutive years, signifying their commitment to excellence.

At Minimal, sustainability is also paramount. They engage directly with cacao farmers, supporting their economic independence through ethical trading practices, and championing education on fermentation and drying techniques to enhance the quality of cacao production.

Visit Minimal

Patisserie Minimal Soshigaya-Oka

- Address: 8-8-24 Kinuta, Setagaya-ku, Tokyo
- Access: 3-minute walk from Soshigaya-Oka Station (Odakyu Line)
- Hours: 10:00 AM - 6:00 PM, days off vary

Other Minimal Locations:

- Minimal Tomigaya Main Store - 2-1-9 Tomigaya, Shibuya, Tokyo
- Minimal The Baking Yoyogi-Uehara - 1-34-5 Uehara, Shibuya, Tokyo
- Minimal The Specialty Azabudai Hills - 5-8-1 Toranomon, Minato, Tokyo

Explore the Autumn Mont Blanc Parfait and other unique creations at Minimal's locations, and treat your palate to an unforgettable seasonal experience.