Experience a Colorful Hydrangea Afternoon Tea at Tokyo Prince Hotel

Starting from May 11, 2026, until June 30, 2026, Tokyo Prince Hotel introduces an enchanting experience known as the 'Hydrangea Afternoon Tea,' presented at their renowned tea salon, Pikake. This seasonal offering invites guests to enjoy a delightful afternoon while feasting on a beautifully curated menu inspired by the vibrant hues of hydrangeas, with a stunning view through large windows overlooking a garden of Hydrangea macrophylla.

The Essence of Hydrangea in Every Bite

At the heart of this enchanting afternoon tea is the striking first layer of desserts, featuring the 'Hydrangea Mont Blanc.' This exquisite treat showcases rich purple sweet potato infused into a smooth Mont Blanc, artfully topped with hydrangea-shaped cream and a charming white chocolate snail, evoking the spirit of rainy days. Complementing this are vibrant jelly desserts designed to mimic raindrop ripples, offering a feast for both the eyes and the palate.

The second tier introduces a visually stunning array reminiscent of blooming hydrangeas in the rain. Guests can savor the 'Hydrangea Chocolate Muffin,' sprinkled with silver sugar to symbolize droplets on petals, and a refreshing 'Blueberry Tart' that delights with its vibrant acidity from the blueberries.

Completing the trio is the savory selection on the bottom tier, offering an array of flavors akin to a colorful flower bed. This consists of open-faced sandwiches adorned with cream cheese, and a soup with a viscou blend of vichyssoise and crispy smoked salmon, all elegantly presented with a touch of red hydrangea inspiration.

A Perfect Afternoon Escape

As raindrops dance outside, guests can immerse themselves in the tranquil environment, capturing the essence of rainy afternoons paired with the visuals of hydrangeas. This delightful experience is much more than a simple tea time; it captures the spirit of the season and invites relaxation amid a colorful display of nature.

Venue and Details

- Location: Tea Salon Pikake, Tokyo Prince Hotel, 1F
- Period: May 11, 2026 – June 30, 2026
- Time Slots: Two seatings - 11:30 A.M. to 2:30 P.M. and 3:00 P.M. to 6:00 P.M.
- Cost: ¥6,800 per person
- Reservation: Limited to five groups per time slot, maximum three hour limit, reservation needed by the previous day at 3:00 P.M.

Menu Highlights

Top Tier:

- Hydrangea Panna Cotta
- Ripple Jelly
- Blueberry Rare Cheesecake
- Hydrangea Mont Blanc

Middle Tier:

- Hydrangea Macarons
- Blueberry Tart
- Raindrop Lemon Jelly
- Hydrangea Chocolate Muffin

Bottom Tier:

- Vichyssoise soup with smoked salmon
- Fresh spring rolls
- Cream cheese open-faced sandwiches
- Two kinds of scones (plain and blueberry)

Beverages:

- Hydrangea Magic Lemonade - a non-alcoholic drink that shifts from blue-purple to pink when mixed, embodying the playful essence of this beautiful flower.

Indulge in the elegant Hydrangea Afternoon Tea experience, where culinary artistry meets the beauty of nature. Whether you prefer the flavors, the ambiance, or simply a moment to unwind, Tokyo Prince promises an afternoon to remember.