#United States #Princeton #Wine Spectator #Princeton NJ #Peacock Inn

The Perch at Peacock Inn Receives 2025 Wine Spectator Award of Excellence

The Perch at Peacock Inn, a distinguished fine dining restaurant situated in the heart of Princeton, New Jersey, has recently been recognized for its exceptional wine program with the esteemed Wine Spectator's 2025 Best of Award of Excellence. This award places the restaurant among a select group of establishments that showcase extensive and impressive wine offerings that enrich the dining experience.

A Unique Dining Experience

The Perch at Peacock Inn stands out not only for its exquisite cuisine but also for its curated selection of wines that beautifully complement its menu, designed to highlight seasonal local produce. As the only luxury boutique hotel and fine dining venue in Princeton, it has garnered a reputation for excellence, making it a prime destination for both locals and visitors.

Awarding the Best of Award of Excellence signifies the restaurant's commitment to providing an outstanding breadth of selections from multiple wine-growing regions and notable verticals from top producers. Marvin R. Shanken, Editor and Publisher of Wine Spectator, expressed the sentiment that a wine list is a crucial part of a restaurant's identity. He praised the restaurant’s dedication to wine service, stating that this year's winners reflect a deep knowledge and passion for wine discovery.

Testimonials and Excitement

John Pelehaty, the Hospitality Beverage Manager for Genesis Hospitality, expressed elation and gratitude upon receiving the recognition. He noted, "This award reflects our tireless effort and commitment to crafting a remarkable wine program that not only aligns with our culinary vision but also enhances our guests’ dining experience. It is a celebration of our enthusiasm for fine wines and an indication of our promise to deliver an unparalleled selection for our patrons."

About the Wine Spectator Awards

Wine Spectator's Restaurant Awards, established in 1981, focus exclusively on the quality of wine service within restaurants. Each year, the publication recognizes restaurants across three different levels: the Award of Excellence, the Best of Award of Excellence, and the Grand Award. In 2025, there were 3,811 restaurants that received an award, with The Perch at Peacock Inn being among just 1,704 to earn the second-tier Best of Award of Excellence.

This prestigious acknowledgment highlights the restaurant's ability to present wines in exceptional formats while ensuring guests have an exciting and rich selection. The annual awards issue, featuring this year's winners, will be available on July 15th and can be found on Wine Spectator's website. The subscription also includes interviews with leading wine directors, pairing suggestions from sommeliers, and a searchable database of winners by various criteria such as location and cuisine.

The Legacy of The Peacock Inn

Founded in 1911, The Peacock Inn uniquely blends historical charm with modern elegance, offering an intimate atmosphere reflective of its rich heritage. The hospitality team at The Perch is committed to maintaining high standards in both service and culinary excellence, which is evident in every dish and every glass of wine poured.

At the heart of the restaurant's culinary philosophy is a commitment to sourcing ingredients responsibly and seasonally, showing respect for the local agricultural community. As diners enjoy their experience at The Perch, they are invited to partake in the journey of flavors inspired by local farmers and inspired by the seasons.

In conclusion, the recognition by Wine Spectator is not just an accolade but a testament to The Perch at Peacock Inn’s dedication to quality and excellence in dining and wine service. This award highlights the restaurant's status in the world of fine dining and wine, promising an unforgettable experience for all who visit.