#Japan #Tokyo #Coco's #Sweet Potatoes #Beniharuka

Coco's Sweet Potato Fair: A Delicious Celebration of Fall

Starting October 21, Coco's Restaurant, a well-loved family dining spot in Japan, will celebrate the season with its delightful Sweet Potato Fair. This special event features four desserts crafted from the rich and sweet 'Beniharuka' baked sweet potatoes, sourced directly from the fertile fields of Ibaraki Prefecture.

Indulge in Unique Desserts

The highlight of the fair is undoubtedly the desserts that showcase the delicious 'Beniharuka' sweet potatoes. The restaurant has ingeniously prepared these sweet potatoes into a crème brûlée that enhances their naturally rich texture with a delightful crunch. Guests can expect to enjoy the perfect contrast between the sweet potato’s smoothness and the caramelized sugar topping's crispness.

Among the four featured desserts is the innovative 'Oimo Mont Blanc' crepe, filled with a generous amount of sweet potato paste, complemented by crunchy sweet potato chips for a unique texture, along with a creamy swirl of whipped topping and vanilla ice cream hidden inside. This dessert promises to deliver an explosion of taste and texture, a true representation of the season's flavors.

Also available is the Oimo Parfait, a sumptuous big parfait crowned with brûléed sweet potato, nuts, and a drizzle of salt caramel, perfectly designed to satisfy any sweet tooth. The parfait layers various delightful elements, including vanilla ice cream, crushed pie crust, custard, and apple compote, evoking a taste reminiscent of sweet potato pie with a hint of apple.

Seasonal Beverage Highlights

To complement these desserts, Coco's will introduce a seasonal drink: the Apple Ginger Tea. This refreshing beverage, crafted from fair-trade tea leaves, features the sweet aroma of honeyed apples with a hint of ginger, making it the perfect pairing for the festival's sweet treats.

Practical Details

This mouthwatering Sweet Potato Fair will be made available at approximately 507 Coco's locations (as of October 15), although airport locations will not participate. The fair is expected to run until late November, so there's plenty of time to indulge in these seasonal delights. Note that takeout orders are not allowed for these special items.

Fair-Trade Commitment

In alignment with their corporate philosophy, ZenSho Holdings, the parent company of Coco's, is dedicated to fair-trade practices, striving to eliminate hunger and poverty through sustainable agriculture. Since 2007, the company has prioritized fair trade across 20 countries, ensuring that producers are paid fair prices while also supporting agricultural education and living conditions.

Conclusion

Coco's Sweet Potato Fair promises to be a delightful event for fans of seasonal flavors and sweet potatoes. Whether you opt for the decadent Oimo Mont Blanc crepe or the refreshing Apple Ginger Tea, this is an opportunity to enjoy the rich tastes of autumn. Visit your nearest Coco's to be part of this unique culinary celebration!