#Japan #Tokyo #Cerulean Tower #Tokyo Hotel #SWEET BOX

A Limited-Edition Delight: Cerulean Sweet Box

The Cerulean Tower Tokyu Hotel, located in the heart of Shibuya, Tokyo, is celebrating the onset of spring with an exclusive offering: the Cerulean Sweet Box. Available only from March 7 to March 14, 2026, this special sweet treat is a wonderful embodiment of love, crafted meticulously to ignite the senses.

A Testament of Love

This exquisite sweet box is limited to just ten pieces, each meticulously prepared in a circular white chocolate case adorned with a vibrant ribbon. Atop the box lies a bouquet of deep red roses, symbolizing love, creating an elegant visual that seems to capture the essence of spring itself. Upon opening the box, patrons are greeted with an array of colorful macarons and delightful bonbons that are as much a feast for the eyes as they are for the palate.

Artisanal Sweets

Every component of the Cerulean Sweet Box is entirely edible, blending artistry with gastronomy. The unique presentation not only reflects the high standards of the hotel, but also showcases the talent of their pastry chefs. This limited-edition sweet box makes for the perfect gift, whether to express affection on White Day or simply to delight a loved one.

Availability Details

Reservations for the Cerulean Sweet Box will open exclusively online on March 4, 2026, at 10:00 AM, and will last until March 13, 2026. The pick-up period is from March 7 to March 14, 2026, with pick-up hours from 11:00 AM to 8:00 PM at the pastry shop (LBF).

Price: 6,000 JPY (including tax) for this limited run. Given the limited quantity, early reservation is highly recommended.

Varieties within the Box

• - Macaron Flavors:

- Raspberry: A delicate balance of sweet and tart from the raspberry fruit, offering a refined taste experience.
- Vanilla: Rich and creamy, this simple yet profound flavor delivers a luxurious sensory delight.

• - Bonbon Flavors:

- Plum Wine Apricot: A refreshing combination of apricot jam and plum wine, this chocolate bonbon presents a complex yet delightful taste. (Note: This item contains alcohol and is unsuitable for children, pregnant women, or those sensitive to alcohol.)
- Chai: A fusion of exotic spices with masala chai ganache offers an adventurous flavor profile.
- Strawberry Raspberry: Combining raspberry jam with strawberry ganache, this bonbon is marked by its vibrant and festive character.

Pastry Shop Highlights

The pastry shop (LBF) operates from 10:00 AM to 9:00 PM daily, located adjacent to the Garden Kitchen and the Garden Lounge. It not only provides seasonal sweets and bread but also a selection of condiments produced by renowned chef Junhiko Fukuda. It's a destination for those seeking authentic and delightful flavors, suitable for a range of occasions from celebrations to casual gatherings.

About Cerulean Tower Tokyu Hotel

Opening its doors on May 24, 2001, the Cerulean Tower Tokyu Hotel stands five minutes from Shibuya Station, uniquely catering to its guests with luxury and traditional Japanese hospitality. It boasts 403 elegant rooms, multiple banquet halls, and various restaurants and bars, all designed to provide visitors with an unforgettable experience in the bustling heart of Shibuya.

For more information or to make reservations, please visit the official website or contact:
Phone: 03-3476-3000

Official Website: Cerulean Tower Tokyu Hotel

Don't miss your chance to indulge in this limited-edition delicacy – a true celebration of love and taste!