Yili Group Drives Innovation and Collaboration at World Dairy Conference
The 2026 World Dairy Industry Conference kicked off on August 1 in Hohhot, Inner Mongolia, showcasing the pivotal role of Yili Group in steering sustainable dairy practices. Under the banner of "Technology-driven, Partnership Oriented, Co-building a Sustainable Global Dairy Ecosystem," the event attracted leaders from various sectors of the dairy value chain, offering a unique platform for knowledge sharing and collaboration.
Hohhot Named World Dairy Capital
In a prestigious moment for the event, Hohhot received the official title of World Dairy Capital from the International Union of Food Science and Technology (IUFoST). The accolade recognizes the city’s enduring commitment to the advancement of the dairy industry, highlighting its potential to inspire companies like Yili Group in promoting health-focused food sectors globally. Dr. Pavinee Chinachoti, Executive President of IUFoST, emphasized that this title is a catalyst for innovation in the global dairy scene.
Shared Value and Harmony in Dairy
During the conference, Pan Gang, the Chairman and President of Yili Group, delivered an insightful keynote titled
"Shared Value, Mutual Harmony, Building a New Global Dairy Ecosystem." He addressed the urgent challenges faced by the dairy industry, including technological advancements, climate change, and shifting consumer demands. In his speech, Pan stressed that the mission of dairy transcends mere nutrition; it aims for a collective approach to global health.
"True innovation is not achieved in isolation, but rather through a collaborative approach that weaves a strong network of ideas and insights," Pan remarked. He urged dairy cooperatives worldwide to unite and create pathways for shared values.
Digital Transformation in Dairy
In a digital age, Pan highlighted Yili's commitment to developing a full-chain digital ecosystem. By promoting both vertical and horizontal integration, Yili aims to transform the dairy landscape. He invited global stakeholders to join hands and embark on a journey toward mutual harmony, leveraging the dairy sector's potential to enhance global health and welfare.
Unveiling New Innovations
The conference's opening also unveiled significant advancements within the dairy sector. The
China (Global) Dairy Data Intelligent Hub and the
Global Dairy High-Quality Datasets Factory were launched, serving as infrastructure for furthering research and collaboration.
Additionally, the China National Technology Innovation Center for Dairy (NTICD) revealed the
Top 10 Innovation Achievements of 2026. These groundbreaking innovations focus on various areas, including:
- - Dairy Cow Breeding: Improved techniques for breeding more resilient and higher-yielding cows.
- - Feed Technologies: Methods for reducing feed usage without compromising dairy output.
- - Probiotic Strains: Advanced research into strains beneficial for human lactating health.
- - Lactoferrin Production: Streamlined processes for large-scale production, enhancing nutritional offerings.
- - Inspection Systems: Smart technologies providing end-to-end inspection to ensure product quality.
- - Sustainable Packaging: Innovations in recycling practices for dairy packaging to minimize environmental impact.
These advances reflect a robust commitment to fostering sustainable development within the global dairy sector, ensuring that technological leadership goes hand in hand with environmental stewardship.
Conclusion
The 2026 World Dairy Industry Conference not only celebrates the evolution of the dairy sector but also initiates meaningful discussions around future pathways for collaboration and sustainability. As Yili Group continues to spearhead these efforts, the potential for a thriving, eco-conscious dairy ecosystem becomes increasingly attainable. The conference reaffirms the importance of partnership and shared growth in addressing global health through dairy innovation, setting a hopeful precedent for the industry’s future.