#Japan #Tokyo #Japanese Cuisine #Wagyu BBQ #Nikuyadokoro

Celebrate Our 1st Anniversary with Incredible Wagyu BBQ!

In honor of its one-year anniversary, Nikuyadokoro Shinjuku Higashi-guchi is thrilled to announce an exclusive promotion for meat lovers! For three days, from June 7 to June 9, 2026, customers can indulge in a premium all-you-can-eat Wagyu BBQ course, originally priced at ¥6,000, now available for just ¥4,500! With only 29 groups accepted each day, this limited-time offer is not to be missed!

Details of Our Special Campaign

This celebration will take place at our Shinjuku Higashi-guchi 2nd franchise, conveniently located just a 4-minute walk from Shinjuku Station, on the 7th floor of Senobi Building, 3-18-4 Shinjuku, Tokyo. For reservations, call us at 03-6274-8700.

What's on the Menu?

Our all-you-can-eat Nikuyadokoro Course highlights the renowned A5 grade black Japanese Wagyu beef, showcasing a variety of popular dishes. Guests can enjoy:

• - Three-plate Wagyu Galbi: Savor the unique sweetness and flavor of different cuts, including premium galbi, Wagyu upper galbi, and Wagyu brisket skirt.
• - Wagyu Inside Round: Experience the delight of grilling enormous slices of this cut, a true blissful moment. Whether dipped in ponzu sauce for a refreshing taste, paired with sukiyaki sauce and raw egg for indulgence, or seasoned simply with salt and pepper, the options are endless since it’s all-you-can-eat!

Additionally, our menu features juicy Wagyu top red meat, Wagyu shintama, Wagyu short rib, and the delightful texture of Wagyu miso hormone. We also cater to those who enjoy classic BBQ favorites like beef tongue and harami steak!

The Essence of the Nikuyadokoro Course

Designed with Wagyu BBQ enthusiasts in mind, the Nikuyadokoro Course serves as the cornerstone of our meat offerings. Patrons appreciate the rich flavors and sweetness of our Wagyu, making it suitable for everyday dining or special occasions.

In appreciation of our loyal customers, this special pricing is a way for us to express our gratitude as we reach this milestone. According to President Yoshitake Ashizawa, the success of our Shinjuku location has been fueled by the support of our customers, and we hope to entice new visitors to discover the joy of Wagyu BBQ.

Reservation Instructions

To participate in this campaign, reservations can be made by phone or through our dedicated online reservation link. Please note that availability without a reservation may be limited, so we recommend securing your spot in advance. Visit our official website for further details on this campaign and reservation guidelines.

Click here for campaign details
Reservation link

Location and Contact Information

• - Store Name: Nikuyadokoro Shinjuku Higashi-guchi 2nd
• - Address: 7th floor, Senobi Building, 3-18-4 Shinjuku, Tokyo
• - Operating Hours: 12:00 PM - 11:00 PM
• - Phone Number: 03-6274-8700
• - Payment Options: Credit cards, QR payments, electronic money accepted.

Our restaurant features a sleek interior that moves beyond traditional BBQ aesthetics, offering a clean and refined atmosphere. For group gatherings, we can accommodate parties ranging from 6 to 50 people, with private booths available for smaller groups.

About Us

Company Name: Nikuyadokoro Co., Ltd.
Location: 4-9-8 Iidabashi, Chiyoda, Tokyo, Iidabashi Plaza 8F
Business Operations: Management of all-you-can-eat Wagyu BBQ restaurants, central factory operations, and e-commerce sales.
Official Website: Nikuyadokoro