Tsuji's First Morning Ramen Launches in Tokyo's Toyo-cho District
Tsuji's First Morning Ramen
In an exciting development for ramen enthusiasts, Tsuji, a part of the Oishes group known for its popular dining establishments, will launch its first morning ramen at the Tsuji Toyo-cho branch on July 15, 2025. This innovative offering promises to cater to both commuters and local residents seeking a delicious start to their day.
Initially available for trial from July 1, this morning ramen has received tremendous feedback from early customers before its official launch, prompting the decision to proceed with full-scale sales. This new menu item emphasizes the group’s commitment to quality and innovation in the culinary world.
The ramen features a flavorful broth, artfully crafted from chicken bones and niboshi (dried sardines),, creating a fragrant base. The homemade wonton, infused with freshly chopped ginger for an invigorating kick, complements the specially-made noodles that have been perfected through a process of trial and error. This combination results in a gentle yet satisfying bowl, perfect for morning consumption. Additionally, customers will appreciate the complimentary soft-boiled egg and rice that accompany each bowl, allowing for creative pairing: the egg can be enjoyed over rice, or added to the ramen for enhanced creaminess. We invite you to experience this exclusive morning item from Tsuji, a leader in rich pork and seafood dipping noodles.
Menu Items
- - Morning Chuka Soba: 650 yen (tax included)
- - Wonton Chuka Soba: 750 yen (tax included)
(Note: One soft-boiled egg and one bowl of rice is allowed per customer.)
Store Information
- - Store Name: Tsuji Toyo-cho Branch
- - Address: 4-6-20 Toyo, Koto-ku, Tokyo, Daigo Building 1F
- - Access: About a 30-second walk from Toyo-cho Station on the Tokyo Metro Tozai Line, Exit 3 or 4
- - Hours: Weekdays 11:00 AM - 10:00 PM, Saturdays, Sundays, and holidays 11:00 AM - 9:30 PM
- - Regular Holidays: Generally none
- - Seating Capacity: 26 seats
- - Store Area: Approximately 75.90 square meters (22.95 tsubo)
- - Official Tsuji Website: Tsuji Official Site
About Tsuji
Tsuji is recognized as a pioneer in the rich pork and seafood dipping noodle scene, having opened in 2005 in Kanda, Tokyo. With an unwavering dedication to flavor, Tsuji has played a pivotal role in shaping Tokyo's dipping noodle culture. The brand boasts numerous locations in business hubs across Tokyo, as well as in Osaka, Kanagawa, Saitama, Fukuoka, and beyond, totaling 31 establishments. In 2011, Tsuji expanded internationally by launching “KILLER NOODLE Tsuji” in Los Angeles, which specializes in tan-tan noodles and has been featured in the Michelin USA Bib Gourmand list.
Building a strong legacy both domestically and internationally, the Tsuji brand continues to captivate a devoted fan base.
About Oishes
Oishes Inc. operates popular dining venues, including Nihonbashi Tendon Kaneko Hannosuke and Tsuji, and is dedicated to Japanese culinary excellence. Founded with a vision to share Japan’s delicious food culture globally, Oishes emphasizes quality and authenticity in its offerings. The company aims to showcase the unique and diverse flavors of Japan to a broader audience, continuing to grow its collection of distinct brands.
Company Overview
- - Company Name: Oishes Inc.
- - CEO: Tomo Kudo
- - Location: 3-2 Kanda Jinbocho, Chiyoda-ku, Tokyo, Takahashi Building, 5th floor
- - Founded: October 2016
- - Business Type: Management and production of restaurants
- - Website: Oishes Official Site
- - Total Stores: 117 (91 domestic, 26 international as of March 2025)
For more information on the stores operated by the group, visit these links:
- - Tsukemen Tsuji
- - Nihonbashi Tendon Kaneko Hannosuke
- - Tanaka Shoten/Tanaka Soba Shop
- - Brand Sharing Service
Topics Consumer Products & Retail）
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