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Toshi Yorozuka at Tokyo Tokyo Delicious Museum

Toshi Yorozuka, the renowned patisserie led by Chef Toshihiko Yorozuka, will be hosting a special pop-up at the Tokyo Tokyo Delicious Museum from May 15 to 17, 2026. This outdoor gourmet festival takes place at the Symbol Promenade Park in Tokyo, right in front of Tokyo Big Sight, showcasing the vibrant tastes of Japanese and international food culture.

This year, Toshi Yorozuka is excited to present a range of exclusive sweets not available anywhere else. Delightful items will include the uniquely textured Strawberry Zaku Zaku Cream Puff, created with Tochigi Prefecture’s rich “Tochiaika” strawberries, and the Bananas and Caramel Mille-Feuille, featuring layers of caramelized bananas and rich custard. Chef Yorozuka will also be making a personal appearance on May 16, welcoming customers and even offering opportunities for autographs and photos.

Event Overview

The Tokyo Tokyo Delicious Museum is a celebration of Japan’s diverse culinary scene. This festival is more than just a place to eat; it’s an immersive experience designed to help visitors appreciate the cultural significance of various cuisines found throughout Tokyo. The event is a must-visit for foodies and those who want to experience the mouthwatering delicacies that the city has to offer.

Featured Products from Toshi Yorozuka:

1. Strawberry Zaku Zaku Cream Puff:
- Price: 600 yen
- Description: The Zaku Zaku texture of this cream puff is its highlight! Filled to the brim with rich ice cream made from Tochigi's “Tochiaika” strawberries, this sweet treat is perfect for those who appreciate unique textures and flavors.

2. Banana and Caramel Mille-Feuille:
- Price: 700 yen (Kids size: 450 yen)
- Description: A delightful pastry with layers of caramelized banana-infused custard and chocolate cream enveloped in crisp, flaky pastry. It offers a sumptuous taste that combines richness and sweetness in each bite.

3. Mango and Chocolate Parfait:
- Price: 750 yen
- Description: Experience the tropical flavors of juicy mango and pineapple layered with luscious chocolate cream infused with mango essence. This parfait is a delicious blend of sweetness and tartness, perfect for warm weather.

Event Details

• - Event Name: Tokyo Tokyo Delicious Museum 2026
• - Dates: May 15 (Fri) - 17 (Sun), 2026
• - Location: Symbol Promenade Park, Ariake (in front of Tokyo Big Sight)
• - Official Website: Tokyo Tokyo Delicious Museum

About Toshi Yorozuka

Founded in 2002 by owner and chef Toshihiko Yorozuka, the brand emphasizes handcrafted delicacies made with love and skill. Drawing on his eight-year experience in Europe and a dedicated two years of preparation, the philosophy of Toshi Yorozuka is evident in all offerings. A key feature of the patisserie is the “counter dessert,” where pastries are prepared right before the customer. Toshi Yorozuka is also committed to high-quality ingredients, managing their own cocoa plantation in Ecuador and operating both a patisserie and a café farm. With two locations in Tokyo (Kyobashi Edogrand and Atelier) and one in Kanagawa (Odawara Ieyasu Yorozuka Farm), you can also shop online for their elegant treats.