#Japan #Shinagawa #Kitakata Ramen #Sanbai #Tsuruhiki Ramen

Unveiling the Exclusive 'Tsuruhiki Chicken Salt Ramen' from Kitakata Ramen Sanbai

In a delightful announcement from Men-shoku Co., based in Shinagawa, Tokyo, the famed ramen chain Kitakata Ramen Sanbai is set to launch a special seasonal dish: the 'Tsuruhiki Chicken Salt Ramen', available from September 15 to November 16, 2026.

This new ramen showcases a luxurious broth made from domestically sourced whole chickens that are simmered meticulously to create a rich, golden flavor. Its smooth finish paired with a satisfying depth makes it a must-try for ramen lovers. The star of the bowl is the tender chicken breast chashu, crafted to perfection, accompanied by crunchy white leeks, bok choy, and menma, all enhanced by a refreshing hint of yuzu and finished with a drizzle of chicken oil for added richness.

What sets Sanbai apart is their dedication to quality noodles. For this dish, they use thin noodles that elevate the overall taste while ensuring a light and easy dining experience. However, for those who prefer, thick noodles are also available. The noodles are made from a unique mixture, allowing a delightful chewiness that pairs excellently with the broth.

Beyond the standard option of 'Tsuruhiki Chicken Salt Ramen', two premium variations promise an even greater experience:

• - Wonton Tsuruhiki Chicken Salt Ramen: This dish features five delicate wontons, along with chicken chashu and Sanbai’s special roast pork, providing a rich assortment in one bowl.

• - Roast Pork Tsuruhiki Chicken Salt Ramen: Meat enthusiasts will revel in this option that boasts four slices of chicken chashu and four slices of special roast pork, totaling eight pieces of succulent meat on one gourmet bowl.

As the autumn season approaches, this exquisite ramen dish promises to delight with its concentrated flavors and aromas of chicken. Don't miss the chance to experience this limited-time offering!

Product Overview

• - Product Name: Tsuruhiki Chicken Salt Ramen
• - Price: ¥990 (tax included) / Large ¥1,150 (tax included)
• - Sales Period: September 15, 2026 – November 16, 2026 (tentative)
• - Related URL: Kitakata Ramen Sanbai

Features

The main highlight of this ramen is the golden broth made from slow-simmered domestic whole chicken, presenting a sophisticated taste that is both light and rich, ensuring diners enjoy the pure essence of chicken. The addition of delicately prepared chicken breast chashu further enhances this luxurious experience.

Additional Products

• - Wonton Tsuruhiki Chicken Salt Ramen: Price: ¥1,290 (tax included) / Large ¥1,450 (tax included)
• - Features: Includes five wontons plus chicken chashu and special roast pork, perfect for those wanting to savor multiple flavors.

• - Roast Pork Tsuruhiki Chicken Salt Ramen: Price: ¥1,490 (tax included) / Large ¥1,650 (tax included)
• - Features: A hearty meal containing a total of eight slices of chicken and pork chashu, ideal for meat lovers.

About Kitakata Ramen Sanbai

Kitakata Ramen Sanbai derives its roots from the legendary 'Sanbai Shokudo' in Kitakata City, Fukushima, known for being one of Japan's three major regional ramen. This renowned chain ensures every bowl of ramen is crafted with care, using high-quality ingredients to create a comforting and warm experience through food. The company remains dedicated to spreading joy and smiles through their culinary offerings.

Company Profile

• - Company Name: Men-shoku Co.
• - CEO: Makoto Nakahara
• - Headquarters: 10th Floor, Keihin Tōdai Building, 2-13-8 Higashiooi, Shinagawa, Tokyo
• - URL: Men-shoku
• - Business Activities: Restaurant development and management, with a current domestic footprint of 79 stores and 11 international locations under the 'Kitakata Ramen Sanbai' brand, showcasing a variety of Asian cuisines globally. Men-shoku Co. is committed to spreading the warmth of food while believing in the potential of Japanese culinary content on a global scale.