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Dive into a Flavorful Summer with Red Lobster's Crabfest

Red Lobster is back with its most anticipated event of the year—Crabfest! Taking place from June 23 to September 14, this seasonal celebration of crab features an array of new dishes, exciting flavors, and customization options for seafood enthusiasts.

This year's highlight is the introduction of all-new Seafood Boils, set to offer diners a unique dining experience catered to their preferences. Guests can choose between two delightful options: the Mariner’s Boil and the Sailor’s Boil. The Mariner’s Boil promises a feast with Maine lobster tail paired with a dozen shrimp, snow crab legs, corn, and red potatoes, all infused with bold seasonings that elevate the seafood experience. Meanwhile, the Sailor’s Boil offers a mouthwatering mix of shrimp, smoked sausage, corn, and red potatoes. Each boil can be finished with some exciting flavors, including Roasted Garlic Butter, Cajun Butter, or OLD BAY® seasoning, making it a delectable feast!

Nichole Robillard, Chief Marketing Officer of Red Lobster, emphasizes the extraordinary nature of this year’s Crabfest, stating, "Red Lobster's Crabfest is the ultimate summer dining experience. Whether you're a long-time fan or diving into Crabfest for the first time, we have something for everyone to enjoy!"

In addition to the seafood boils, Crab lovers can rejoice with the Crab Your Way offering, which features a full pound of crab legs prepared just the way you like it. Diners can choose between Snow Crab or Bairdi Crab (with an additional charge) and have the option to enhance their crabs with flavors like Simply Steamed, Roasted Garlic Butter, Cajun Butter, or the new OLD BAY® Parmesan flavor.

New Crabfest Dishes

This year also sees the launch of several crave-worthy crab dishes:

• - Crabby Stuffed Mushrooms: A rich and flavorful appetizer filled to the brim with crab stuffing.
• - Crab-Topped Asparagus: A premium side that elevates asparagus with savory crab, creating an elegant pairing.
• - Crab-Topped Potato: A classic dish enhanced with generous crab topping, upgrading this comfort food to a gourmet delight.
• - Steak Oscar: A sirloin, decadently topped with lump meat in a creamy sauce, combining the best of land and sea.
• - Salmon Oscar: Fresh Atlantic salmon showered with lump crab meat and finished in cream sauce, this dish is a must-try for seafood lovers.

Festival of Summer Sips

Complementing the food, Red Lobster introduces the Festival Summer of Sips, a special lineup of festival-themed cocktails designed to refresh during the hot summer months:

• - Purple Haze by Dre & Snoop: This headliner drink features STILL G.I.N. by Dre and Snoop, combined with desert pear, handcrafted lemonade, and sparkling gold shimmer.
• - Passion Star Spritz: Made with Tito's Handmade Vodka and passionfruit, topped with Wycliff Sparkling Wine and garnished with a gold-dusted dried starfruit.
• - Starry Eyed Surprise: Featuring Patron Silver Tequila, guava, and blue curacao, this refreshing sip is topped with Starry® Lemon-Lime and finished with sugar sprinkles.

With an array of seafood options, new flavors, and vibrant drinks, Red Lobster’s Crabfest is designed to captivate the taste buds and bring summer fun to every table. Don’t miss out on this crustacean celebration—visit your local Red Lobster for a delicious adventure this summer! For more details on the full menu and to find a restaurant close to you, check out Red Lobster’s official website.