#Japan #Kobe #Yamaya #Kobe Motomachi #Mentaiko Fair

Exciting New Menu Launched at Kobe Motomachi Doria's Mentaiko Fair

Starting on February 26th, 2024, Kobe Motomachi Doria and its affiliated restaurants are kicking off their much-anticipated Mentaiko Fair. This annual event, which will run until May 27th, showcases three exclusive Mentaiko-infused dishes meticulously developed in collaboration with Yamaya Communications, a renowned manufacturer of Karashi Mentaiko based in Fukuoka.

The 2024 fair marks the third consecutive year of this successful partnership and includes a delectable menu that highlights the luxurious flavors of matured Mentaiko. Expect to savor the richness of the dishes featuring the distinct characteristics of Yamaya's matured Mentaiko, complemented by the exquisite melting cheese that characterizes the doria at Kobe Motomachi.

Menu Highlights

The Mentaiko Fair will feature several gourmet options, relying on the exquisite flavors of matured Mentaiko, aged for a full 168 hours. Below are the standout dishes available during the event:

1. Baked Omelette Doria with Matured Mentaiko and Parmesan Cheese
Price: ¥1,490 (Tax included ¥1,639)
This dish features a fluffy, baked omelette gently topped with matured Mentaiko. The smooth and rich flavor of Parmesan cheese pairs perfectly with the Mentaiko, creating a satisfying taste experience that is both simple and remarkably profound.

2. Refreshingly Zesty Lemon Doria with Matured Mentaiko and Grilled Chicken
Price: ¥1,490 (Tax included ¥1,639)
This dish combines a juicy hamburger topped with a soft-boiled egg and matured Mentaiko. Moreover, the robust cheese sauce incorporates matured Mentaiko for a flavor explosion with every bite.

3. Camembert Cheese Doria with Matured Mentaiko and Sea Urchin (Exclusive to Kobe and Yokohama Motomachi Doria)
Price: ¥1,490 (Tax included ¥1,639)
Indulge in a creamy sauce featuring the rich flavors of sea urchin, perfectly accompanied by mellow Camembert cheese that enhances the exquisite taste of matured Mentaiko.

4. Camembert Cheese Fondue Style Doria with Matured Mentaiko and Nanohana (Exclusive to Cheese & Doria Sweets)
Price: ¥1,490 (Tax included ¥1,639)
This dish features a luscious cheese sauce topped with nanohana and asparagus, creating a luxurious flavor profile that is available only during the spring season.

Event Details

• - Duration: February 26th (Thursday) to May 27th (Wednesday)
• - Participating Locations: Available at Kobe Motomachi Doria, Yokohama Motomachi Doria, and Cheese & Doria Sweets outlets.
• - Website Information:

- Kobe and Yokohama Motomachi Doria
- Cheese & Doria Sweets

Visit the fair to treat yourself to these delightful dishes that beautifully merge traditional Japanese flavors with the modern twist of doria. Whether you're a long-time fan of Mentaiko or new to this delicacy, the Mentaiko Fair promises a memorable culinary experience. Don't wait too long, as the item offerings may vary by location. Join us in celebrating the wonderful union of maturity and flavor in every bite!