#Japan #Tokyo #Nishio Matcha #Chocolate Pie #Coneri

The Launch of Mijikame Coneri Nishio Matcha

Starting November 1, 2025, Coneri, a confectionery brand under the Shunkado Group, will introduce its unique chocolate pie known as "Mijikame Coneri Nishio Matcha." This delectable pastry offers a delightful twist, combining the rich flavors of Nishio matcha with a fun, bite-sized format perfect for any occasion.

A Bite of Bliss

Nishio matcha is renowned for its deep umami taste and subtle bitterness. Previously, this exquisite flavor was exclusive to the Nagoya branch of Coneri. However, the new Mijikame variant brings this delightful experience to a broader audience, conveniently packaged in a zip-lock bag for easy snacking during office breaks, while driving, or just anytime you wish to indulge.

Priced at 680 yen (tax included), each 45g packet of the Mijikame Coneri Nishio Matcha promises a quality taste experience you won’t forget. This product will not only be available at Coneri locations in Shinagawa and Shibuya, but also at various stations and airports, ensuring that customers can enjoy this treat wherever they go.

The Secret to Coneri's Flavors

At the heart of Coneri's delicious offerings is their proprietary "Koneriko" dough, which is crafted using a careful blend of domestic wheat flour and specially selected soybean powder. The process of making pastry involves a combination of kneading, folding, and stretching techniques, perfected by skilled pastry artisans who pay close attention to environmental factors like season, temperature, and humidity. This intricate process results in a flaky pastry with approximately 1,000 layers, promising a texture that contrasts beautifully between crunchy pastry and rich chocolate.

Additionally, Coneri emphasizes sourcing ingredients that pair perfectly with their pastries, selecting high-quality chocolate and specialty materials from trusted locations. This careful attention to the selection and pairing of ingredients allows the chocolate to permeate through the layers of pastry, creating a unique combination of textures that delight the taste buds.

About Coneri

Founded on February 1, 2017, Coneri operates under the leadership of Takahiro Yamazaki and is well-regarded for its dedication to quality confectionery manufacturing and sales. The company is headquartered in Minato-ku, Tokyo, and continues to innovate and surprise its customers with delightful creations.

For more information about Coneri and to keep up with their latest offerings, visit their website at coneri.jp. Don't miss out on the opportunity to savor Mijikame Coneri Nishio Matcha!