#Japan #Tokyo #Yakiniku #USHIHACHI #Good Meat Day

Celebrate ‘Good Meat Day’ at USHIHACHI!

Mark your calendars for November 29 and 30, 2025, as USHIHACHI, operated by Brand Bank Company, brings its annual 'Good Meat Day' campaign. This initiative coincides with the Japanese celebration of Yakiniku and offers fantastic deals that meat lovers shouldn't miss!

During this special two-day event, guests can indulge in an exquisite selection of menu items at significantly discounted rates, making it a perfect opportunity for families, friends, and couples to enjoy high-quality dining experiences.

What's on Offer?

1. Limited-Time Wagyu Tenderloin: Savor the taste of premium Wagyu tenderloin at a special price of ¥2,590 (tax included).
2. Popular Menu Items: Enjoy a selection of five popular dishes including Top Sirloin, Salted Tongue, and Homemade Pudding at 29% off the regular price! This enticing offer showcases the best of Yakiniku cuisine at unbeatable prices.
3. Beverage Specials: For those who appreciate a good drink, USHIHACHI will offer draft beer and highballs for just ¥290 each, regardless of the quantity consumed! It's a fantastic deal that enhances your dining experience.

Participating Locations

The 'Good Meat Day' campaign will take place across various USHIHACHI locations in Tokyo, including:

• - USHIHACHI Kinshicho
• - USHIHACHI Shibuya
• - USHIHACHI Ueno
• - USHIHACHI Shinagawa Konan-guchi
• - USHIHACHI Akihabara
• - USHIHACHI Musashi-Kosugi
• - USHIHACHI Azamino
• - USHIHACHI Gotanda

About USHIHACHI

USHIHACHI is known for its commitment to providing high-quality Yakiniku at affordable prices, aspiring to be the leading restaurant for cost-performance in Japan. The aim is to create a casual yet stylish atmosphere where diners can enjoy delicious meals with loved ones in various settings. Each visit promises an unforgettable experience overflowing with flavor and value.

With a total of eight restaurant locations, USHIHACHI prides itself on offering a diverse menu that caters to all tastes and preferences. Whether you're a meat connoisseur or just looking for a delightful dining experience, USHIHACHI is the place to indulge.

Company Overview

The Brand Bank Company was established in July 2010, headquartered in Shinjuku, Tokyo. Under the leadership of CEO Toshikazu Nemoto, the company focuses on running restaurants that deliver smiles and satisfaction to customers. Their official website and social platforms keep patrons informed about the latest promotions and offerings.

USHIHACHI also falls under the GYRO HOLDINGS umbrella, which aims to innovate the food service industry by creating exceptional dining experiences across more than 90 brands. They are committed to solving food-related challenges while enriching society through their services. Visit their official sites to explore the full range of services offered.

Take full advantage of this exciting 'Good Meat Day' campaign at USHIHACHI this November, and treat yourself to an exquisite Yakiniku experience at outstanding prices!