#Japan #Tokyo #Beef Stew #Cocose #Hamburger Steak

Cocose's February Gourmet Menu

Cocose Japan, led by President Naoya Ichiki, is gearing up for a delectable treat this February. Starting from January 29, the family restaurant chain will unveil its special monthly event, "February Gourmet Menu." This event presents two standout dishes featuring Cocose's renowned rich beef stew along with a delightful side dish.

Rich Beef Hamburger Steak & Cocose's Beef Stew

One of the stars of the menu is the "Rich Beef Hamburger Steak & Cocose's Beef Stew," priced at 1,490 yen (including tax: 1,639 yen). This indulgent meal features a 100% beef hamburger steak with no fillers, perfectly paired with a robust beef stew infused with Madeira wine. Diners can choose their preferred sauce for the hamburger steak, and it's highly recommended to savor it alongside the beef stew for a fulfilling experience. The dish is complemented by creamy mashed potatoes topped with cheddar cheese, making for a satisfying combination with either the steak or stew.

Cocose's Beef Stew & Cocosh Plate

Another tempting offering is the "Cocose's Beef Stew & Cocosh Plate," available for 1,290 yen (including tax: 1,419 yen). This dish features Cocose's original pastry, the "Cocosh," which is toasted to a perfect crisp and paired with the rich beef stew to create a stew pie-like experience. The slightly sweet Cocosh harmonizes beautifully with the deep flavors of the beef stew. Accompanied by cheese-infused mashed potatoes and seasonal vegetables, diners are encouraged to dip the Cocosh into the beef stew for ultimate enjoyment. It's worth noting that the beef stew served with this dish does not contain Madeira wine.

Bacon & Cheese Baked Mashed Potatoes

To complement the main dishes, guests can opt for the "Bacon & Cheese Baked Mashed Potatoes" at 390 yen (including tax: 429 yen). This side dish features mashed potatoes enriched with cheese and topped with crispy bacon sticks, baked to perfection. The subtly crispy layer of cheese at the bottom adds an extra flavor dimension, while the savory bacon bits deliver the right amount of saltiness. This dish makes a fantastic addition to a meal or a delightful pairing for drinks.

With around 506 locations set to feature these delectable offerings (as of January 22), Cocose invites everyone to treat themselves to the "February Gourmet Menu" at their nearest restaurant. However, this special menu will not be available at airport locations and is expected to conclude in late February.

Make sure to indulge in these limited-time dishes, as they're perfect for anyone looking to experience the rich flavors of Cocose's culinary expertise. Whether you're a fan of beef, looking for a hearty meal, or simply craving a side dish for your drinks, Cocose's February menu has something delicious for everyone!