#Japan #Tokyo #Meat Day #A5 Wagyu #Nikuyano

Celebrate Meat Day with Nikuyano Daidokoro

On February 9, 2026, meat lovers can indulge in a special offer at Nikuyano Daidokoro. For one day only, the notorious "Nikuyano Daidokoro Course" featuring premium A5 Wagyu beef will be available at a discounted price of 4,300 yen (including tax), down from the usual 6,050 yen, representing a generous 29% savings. However, this exclusive offer is limited to the first 29 guests at each participating location, and reservations must be made by phone.

Special Meat Day Details

As part of a tradition, Nikuyano Daidokoro celebrates “Meat Day” three times a year with outstanding discounts, specifically in February, August, and November. February 9 is known as “2 (ni) 9 (ku) Day,” where the guests can relish top-quality Wagyu at the best price of the year. The other Meat Days, celebrated on August 29 and November 29, also focus on promoting Wagyu, reflecting the love for meat.

Signature Course: Nikuyano Daidokoro Course

The highlight of this promotion is the "Nikuyano Daidokoro Course," a feast designed around A5 rated black Wagyu. This all-you-can-eat course features a variety of premium cuts that cater to anyone eager to enjoy great meat in abundance. Guests can savor different selections, including Zabuton, Sanmitsu Bara, and Brisket Skirt, all while creating unforgettable memories over delicious meals.

According to the restaurant, this campaign is rooted in their guiding principle: “Connecting happiness through Wagyu barbecue.” Nikuyano Daidokoro aims to create an atmosphere where families and friends can gather and bond over succulent grilled meat, thus enhancing the dining experience on these special days.

Drink Plans Available

While enjoying the feast, guests are encouraged to pair their meal with one of the two drink plans available for an additional charge:

• - Soft Drink All-you-can-drink: 490 yen (including tax)
• - Alcohol All-you-can-drink: 1,100 yen (including tax, specific to certain locations it’s 1,650 yen).

Participating Locations

This exciting campaign is available in multiple locations. To participate, you can reserve your spot at:
1. Nikuyano Daidokoro Shinjuku Store
Address: 1-6-14 Kabukicho, Shinjuku, Tokyo, 2F Shori Building
Phone: 03-3207-0029

2. Nikuyano Daidokoro Shinjuku Higashiguchi Store
Address: 3-18-4 Shinjuku, Tokyo, 7F Senob Building
Phone: 03-6274-8700

3. Nikuyano Daidokoro Shibuya Miyamasuzaka Store
Address: 1-25-6 Shibuya, Tokyo, 5F Shibuya Parkside Joint Building
Phone: 03-3409-0291

4. Nikuyano Daidokoro Shibuya Dogenzaka Store
Address: 2-25-17 Dogenzaka, Shibuya, Tokyo, 3F Kasumi Building
Phone: 03-3461-1109

5. Nikuyano Daidokoro Iidabashi Store
Address: 4-9-8 Iidabashi, Chiyoda, Tokyo, 8F Iidabashi Plaza
Phone: 03-3556-1109

6. Nikuyano Daidokoro Ueno Store
Address: 6-14-7 Ueno, Taito, Tokyo, 7F Veritas Okano Eizen
Phone: 03-3834-3843

7. Nikuyano Daidokoro Ueno Park Store
Address: 4-9-6 Ueno, Taito, Tokyo, 7F Nagafuji Building
Phone: 03-3834-2529

8. Nikuyano Daidokoro Gotanda Store
Address: 1-5-2 Nishigotanda, Shinagawa, Tokyo, 4F Toraya Building
Phone: 03-3491-4129

Reservation and Further Information

For further details on the campaign conditions, participating stores, and the latest reservation status, kindly visit Nikuyano Daidokoro's official campaign page. Don't miss this fantastic opportunity to indulge in premium Wagyu and enrich your Meat Day experience!

Company Overview

• - Company Name: Nikuyano Daidokoro, Inc.
• - Location: 4-9-8 Iidabashi, Chiyoda, Tokyo, 8F Iidabashi Plaza
• - Business Description: Operations of all-you-can-eat Wagyu barbecue restaurants, e-commerce, and central kitchen management.
• - Official Website: Nikuyano Daidokoro