The Highly Anticipated Cold Curry Cold Noodles Are Back in Akihabara!

The Return of Cold Curry Cold Noodles to Akihabara

Get ready, ramen enthusiasts! The popular cold curry cold noodles, a signature dish at Tokyo Reimen, are making a comeback in Akihabara. Every Wednesday, fans can savor this delightful and unique flavor combination in limited quantities.

A Unique Experience: Cold Curry Cold Noodles

The cold curry cold noodles are not just your ordinary dish. This innovative creation combines refreshing cold noodles with a specially crafted curry sauce that is aromatic and spicy. Customers can choose their level of heat from four options: sweet, medium, spicy, and extra spicy, making it a versatile dish for everyone. While it might seem unconventional to enjoy cold curry in the chilly months, this dish is surprisingly addictive and perfect for those who crave a little excitement during colder weather.

Tokyo Reimen is known for its distinct and diverse offerings, and the cold curry cold noodles are no exception. Initially introduced to fans, the dish quickly gained traction on social media platforms with comments like, "It’s really curry but cold!" and "Who knew curry and cold noodles could pair so well?" This delicious combination quickly became a lauded menu item, drawing devoted repeat customers.

During the summer months, supply challenges led to a temporary halt in production. However, in response to popular demand, Tokyo Reimen is reintroducing the cold curry cold noodles this fall, ensuring that they are available every Wednesday in limited quantities. The unique curry sauce is meticulously crafted with the perfect balance of oil and thickness, allowing diners to experience satisfaction with every bite, even when enjoying cold noodles.

Spice Levels to Suit Your Palate

Patrons can choose between four spice levels: sweet, medium, spicy, and extra spicy. As the temperatures drop, many diners find themselves craving the refreshing chill of cold curry. This dish may seem seasonally inappropriate, but its addictive quality offers a new culinary experience you won’t want to miss.

Given its limited availability, aficionados are encouraged to visit the shop early each Wednesday to ensure they don’t miss out on this innovative menu item.

Development Background and Commitment

Tokyo Reimen has diverse offerings, including the popular Sichuan Spicy Dandan Noodles and the Death God Noodles. Among these, the cold curry cold noodles have consistently maintained popularity since their inception. Due to an unexpected surge in customers during the summer, production experienced delays, prompting a stop in sales. For this much-anticipated comeback, the restaurant has refined the cooling process of the noodles and the viscosity of the curry sauce to enhance the aromatic spice profile.

Menu Overview

- Product Name: Cold Curry Cold Noodles
- Price: 1,000 yen (tax included)
- Spice Level: Four options (sweet, medium, spicy, extra spicy)
- Release Date: November 5, 2025 (Wednesday)
- Serving Style: Available for in-store dining Wednesday to Friday in limited quantities
- Location: Tokyo Reimen, Akihabara

Recommended Eating Method

For the best experience, try the dish without modifications at first, then consider adding a splash of lemon or vinegar for a flavor twist. Combining the fragrant spices with the chewy noodles makes for an enjoyable experience easy to savor until the last slurp.

During this season, while hot soup dishes often dominate menus, opting for a cold curry noodle experience offers an invigorating change.

Tokyo Reimen’s Vision

At Tokyo Reimen, the goal is to create unforgettable dishes that linger in memory. This cold curry cold noodle offering aligns with their vision of serving "cold noodles that you crave on cold days."

Embrace the refreshing and spicy stimulation that this dish provides during winter. Experience Tokyo Reimen’s take on cool culinary vitality.

Comments from the Owner

The owner of Tokyo Reimen, Ms. Suzuki, shares her joy in seeing customers indulge in cold curry on chilly days, laughing as she says, "Seeing customers enjoy cold curry during winter always brings a smile to my face!"

She hopes the unique blend of spices and the cold noodle texture can be enjoyed by many.

Other Noodle Varieties

- Sichuan Spicy Dandan Noodles
- Soy Milk Dandan Noodles
- Pork Shabu Cold Noodles

Important Ordering Notes

The noodles at Tokyo Reimen feature a notably strong texture, as they are made with a special grade noodle shipped directly from Morioka, chilled in ice water. Enjoy the delightful chewiness!

The soup is slightly peppery, incorporating chili and spices, so it may not be suitable for those who prefer milder flavors or for young children.