#Japan #Tokyo #Sustainable Food #Tokyo Innovation Base #CAFE&BAR

Tokyo Innovation Base Welcomes CAFE&BAR

In a significant development for Tokyo's startup ecosystem, Culture Convenience Club (CCC), headquartered in Yokohama, Kanagawa, is launching a new establishment named 'CAFE&BAR' within the 'Tokyo Innovation Base' (TIB) starting November 25, 2025. CCC, led by CEO Yoshinori Takahashi, aims to further support budding entrepreneurial ventures by creating an engaging space for innovation and community interaction.

Sowing the Seeds of Innovation

Since April 2025, CCC has operated the 'TIB SHOP', offering a platform for consumer-focused startups to showcase their products and culinary delights within the TIB framework. This initiative allowed companies to conduct test marketing and product promotion, benefiting from the collaborative environment fostered by TIB. The Tokyo Innovation Base serves as an ecosystem for startups, connecting them with accelerators, venture capitalists, universities, and government entities, both domestic and international.

The new CAFE&BAR will complement the TIB SHOP initiative by providing an expanded space where startups can thrive and interact with customers and supporters. Collaborating with Sustainable Food Asia, the CAFE&BAR seeks to build an ecosystem focused on creating a sustainable food industry in Japan and Southeast Asia.

A Unique Dining Experience

What sets CAFE&BAR apart is its innovative menu that features ingredients sourced from the startups themselves. This approach not only supports the entrepreneurs by showcasing their products but also facilitates meaningful conversations between TIB users and the startups. The atmosphere is designed to foster community engagement and spur creativity, making it a vibrant addition to TIB’s offerings.

With operating hours set from 11 AM to 9 PM on weekdays and 11 AM to 5 PM on weekends, the CAFE&BAR is designed to be a welcoming space for collaboration and idea exchange. This operational model is subject to changes, reflecting the adaptive nature of startups themselves.

A Collaborative Future

CCC's mission has always been to support the ambitions of startups through partnerships and collaboration. With a wealth of experience managing various government-backed entrepreneurial support centers, CCC is set to leverage its assets and knowledge to forge collaborations between startups and diverse stakeholders, including governmental bodies, corporations, and academic institutions.

Through the CAFE&BAR and its related activities, CCC envisions a vibrant community that not only accelerates startup growth but also contributes positively to the overall atmosphere of Tokyo Innovation Base. The initiative hopes to activate exchanges within TIB and promote the spirit of innovation, ultimately enriching both the businesses involved and their customers.

In closing, the introduction of CAFE&BAR at Tokyo Innovation Base marks a new chapter in the endeavor to support startups, making it an exciting venue for innovation and sustainable practices in the culinary landscape of Tokyo.

• ---

Overview of CAFE&BAR

• - Name: CAFE&BAR
• - Location: 3-8-3 Marunouchi, Chiyoda, Tokyo, within Tokyo Innovation Base
• - Opening Date: November 25, 2025
• - Business Hours: Weekdays 11 AM – 9 PM, weekends and holidays 11 AM – 5 PM

Note: Hours may change in the future.