#Japan #Tokyo #Nagasaki #Sweet Potato #Brûlée

Experience the Flavors of Autumn

Starting September 2, 2026, Café & Books Bibliothèque along with its sister establishment, Pancake & Books Bibliothèque, will unveil a special dessert fair featuring the delicious organic sweet potatoes from Nagasaki's Goto Islands. This delectable event, titled "Sweet Potato Brulee Fair," will showcase an array of desserts incorporating the unique flavor of the famed "Mitsuimo," renowned for its high sugar content exceeding 30 degrees, combined with the smoky allure of brulee.

The Allure of Mitsuimo

Mitsuimo, also known as organic Anno sweet potato, is cultivated using organic farming methods by the local producer, Goto Shoten Sato no Imoya. This sweet potato variety is cherished for its luscious sweetness and creamy texture, which makes it perfect for fall desserts. At the fair, guests can enjoy a variety of mouth-watering creations highlighting the contrast between the rich, syrupy Mitsuimo and the crispy brulee.

Featured Desserts

Let’s take a look at some of the highlights from this fair that promises to satisfy your autumn cravings:

1. Mitsuimo and Salted Butter Brulee Pancakes with Honey Lemon Sauce

• - Available at: All Café & Books Bibliothèque locations / Pancake & Books Bibliothèque
• - Price: ¥1,760 (including tax)

This indulgent pancake combines the sweet and sticky Mitsuimo with savory salted butter and warm brulee, topped off with a refreshing honey lemon sauce. A perfect treat to savor the flavors of fall.

2. Mitsuimo Brulee Pie

• - Available at: All Café & Books Bibliothèque locations
• - Price: ¥1,078 (including tax)

This pie features a caramelized top layer of delightful brulee complementing a rich white mousse infused with black sugar. Its flaky crust coupled with the gooey brulee and exquisite mousse creates an unforgettable textural experience.

3. Mitsuimo Brulee and Strawberry Parfait

• - Available at: Select locations in Fukuoka and Kumamoto
• - Price: ¥1,320 (including tax)

This luscious parfait layers crispy brulee with university-style sweet potatoes and Mitsuimo cream. With the vibrant pops of strawberries, it balances sweetness and acidity, making it an ideal refreshing dessert.

Supporting Local Farmers

Café & Books Bibliothèque takes pride in connecting with local farmers to provide high-quality seasonal desserts. The focus is on utilizing ingredients that reflect Japan’s rich agricultural heritage, allowing patrons to experience the culture and effort behind each bite.

Seasonal Menu Additions

In addition to the Sweet Potato Brulee Fair, the café will showcase other autumn-inspired desserts, including:

• - Whole-baked apple pancakes drizzled with caramelized brulee and Earl Grey custard sauce for ¥1,870.
• - A luxurious five-layered Mont Blanc featuring the finest chestnuts for ¥1,430.
• - Halloween-themed pumpkin custard pie, a must-try this season for ¥1,210.

Pairing with Fragrant Tea

Guests can enhance their dessert experience with a specially crafted "Osmanthus Tea," which complements the deep sweetness of Mitsuimo perfectly, providing a delightful addition to your afternoon tea.

Conclusion

The Sweet Potato Brulee Fair promises to immerse you in the rich, warming flavors of autumn. Don’t miss the chance to experience these exceptional desserts crafted specially for this event, starting September 2 at Café & Books Bibliothèque and Pancake & Books Bibliothèque across Tokyo, Osaka, Fukuoka, and Kumamoto. Come and indulge in the sweet bounty of the season!