#Japan #Tokyo #Kagoshima #SOYMIL #Adzuki Soy Milk

Announcement: Second Tasting Experience Event by SOYMIL

Exciting news! SOYMIL, a leading brand in the soy milk industry, is set to host its second tasting experience event on November 15 (Saturday) in Shibuya, Tokyo. This event follows the incredible success of our first tasting event and will offer attendees the exclusive opportunity to sample our limited-edition adzuki soy milk, made from select adzuki beans from Kagoshima.

If you're a fan of soy milk or simply curious about innovative plant-based products, this event is for you! Participants will enjoy a personalized experience due to the limited capacity of approximately 10 attendees, so be sure to register soon to secure your spot!

About SOYMIL

Founded by CEO Kohei Sato, SOYMIL is renowned for offering an original blender (SOYMIL Blender PLUS) that allows anyone to create fresh soy milk with just a push of a button, alongside the SOYMIL Kit, which includes carefully selected soybeans from across Japan. Since its inception, SOYMIL has been at the forefront of the soy milk production revolution in Japan.

Last December, we launched a limited-time adzuki soy milk kit, which was immensely popular. As a result of that success, we are thrilled to announce that we will be offering the adzuki soy milk kit again this year!

A Rich Adzuki Experience from Kagoshima

This year, we are focusing on the adzuki beans from Kagoshima, specifically from Kanoya city, where the unique