#USA #Palmyra #Standard Process #Royal Ancient Oats #Organic Flour

The Launch of Royal Ancient Oats™ Flour by Standard Process

A Revolutionary Approach to Oat Flour

Royal Lee Organics®, a subsidiary of Standard Process®, has recently unveiled a remarkable product - Royal Ancient Oats™ Flour. This new oat flour is not just any ordinary flour; it is specially cultivated to enhance overall health and wellness. Unlike conventional oats, which are primarily bred for yield, Royal Ancient Oats™ Flour is developed with an emphasis on delivering maximum nutrition without compromising on quality.

Nutritional Superiority

What sets Royal Ancient Oats™ Flour apart from its competitors is its impressive nutritional profile. Per serving, it packs in a remarkable 8 grams of whole food fiber, which is 150% more than what you would find in leading whole grain oat flours. This significant fiber content contributes to better digestive health, facilitates healthy bowel functions, and strengthens gut barrier integrity.

Additionally, the flour offers 25% fewer net carbohydrates when compared to commercial whole grain oat flour, aiding in maintaining stable blood sugar levels throughout the day. Moreover, it includes double the iron and ten times more avenanthramides, a type of polyphenol associated with healthy inflammatory responses.

Meeting Consumer Demands

In a time when consumers are scrutinizing food quality more than ever, this product encapsulates a shift towards components that encourage improved metabolic health and digestive functionality. Jack DuBois, District Sales Manager at Standard Process, states, “Our oat variety was intentionally bred for nutrient density—a standard modern agriculture has too often left behind.” This initiative symbolizes a significant advancement in how food is perceived, grown, and appreciated by consumers.

Cultivating Integrity in Nutrition

Standard Process has always been steadfast in its commitment to whole food nutrition. The introduction of Royal Ancient Oats™ Flour underscores their promise of quality through clinical evaluation and intentional agricultural methods. Each batch is grown on their 850+ acre certified organic farm, ensuring it is free from GMOs and adheres to sustainable farming standards.

Consumer Accessibility

Royal Ancient Oats™ Flour is now available for purchase on the official website at www.organicsbylee.com. This launch not only highlights a new product offering but also opens doors for consumers aiming to embrace healthier, more sustainable eating habits.

About Royal Lee Organics®

Royal Lee Organics® is a brand under Standard Process®, focusing on promoting Intelligent Healthful Living® through organic, naturally gluten-free whole grain foods. The mission is deeply rooted in the principles established by Dr. Royal Lee, emphasizing nutritional integrity in every product. The range includes a variety of grains, each selected to support modern wellness, with Royal Ancient Oats™ Flour being the latest addition.

About Standard Process®

Founded over 95 years ago, Standard Process has consistently supported health care practitioners with its range of whole food-based nutritional supplements. Their commitment to sustainable practices demonstrates their belief in the connection between food, health, and overall well-being.

Join the Movement: With the unveiling of the Royal Ancient Oats™ Flour, Standard Process aims to redefine what nutritious eating looks like in today’s world. As we continue to explore this evolving landscape of health food, Royal Ancient Oats stands out as a prime example of innovation rooted in integrity, designed to meet the needs of modern consumers.