Experience Unique Seasonal Ramen at POPUP Ramen in Toyosu!

Introducing the POPUP Ramen Concept in Toyosu

The ramen concept known as "POPUP Ramen" has made its debut in Tokyo's vibrant Toyosu area, setting up its ninth venue at the Urban Dock LaLaport Toyosu's food court. Notably, this marks the third store of POPUP Ramen in Tokyo, showcasing a unique culinary experience for ramen enthusiasts.

The first offering at this pop-up location is the "Junmugi Wantanmen," crafted under the guidance of Junmugi's chef, who meticulously creates dishes reflecting their celebrated culinary philosophy. From April 21 to August 31, this reservation-only venue allows patrons to indulge in an exquisite ramen kaiseki course that stands out as an unparalleled dining experience in the city.

About Junmugi

Junmugi is far from an ordinary ramen shop. This exclusive establishment does not disclose its address and presents a fully予約制 (reservation-only) dining format. The restaurant uniquely merges the art of kaiseki – traditional Japanese multi-course dining – with ramen, allowing guests to savor various seasonal vegetables sourced from contracted farms, culminating in the ultimate ramen dish.

Junmugi has garnered significant media attention, with its chef, Jun Yajima, being recognized globally as the Ramen Queen after having trained at the renowned Men-dokoro Honda. Yajima's journey as a chef led him to establish his own popular ramen eatery, and he notably separated from his previous establishment in 2023. Junmugi offers a perfect blend of culinary innovation and tradition, with the closing dish often being delightful kakigori (shaved ice) that adds a refreshing finish to the meal.

Visit their official Instagram for more updates: Junmugi Holdings

Ramen Walking Project

In addition to the distinctive ramen offerings, the POPUP Ramen initiative is part of the "Ramen Walking" concept, directed by Hiroshi Osaki, chair of the Ramen Database. This project highlights celebrated local ramen shops, as well as hidden gems, allowing patrons to discover extraordinary flavors through limited-time offerings. The lineup constantly rotates, providing a fresh and seasonal ramen experience each time you visit, ensuring that culinary surprises await every customer.

Learn more about the Ramen Walking Project here: Ramen Walking

Exclusive Menu Highlights

- TOKYO Wadai Ajitama Shoyu Ramen: 1,130 yen
- Delicate Shio Ramen with Ajitama Egg: 1,130 yen
- Ajitama Jun-Tama: 1,130 yen

Store Details

Name: POPUP Ramen LaLaport Toyosu
Operating Period: April 21, 2026 - August 31, 2026
Next Phase: Kicks off in early September
Operating Hours: 11:00 AM - 9:00 PM (last order at 8:30 PM)
Location: 2-4-9 Toyosu, Koto City, Tokyo
Menu Information: For pricing details, refer to the menu section. (All prices include tax)

Visit our official site for more information: POPUP Ramen Official
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