#United States #Walmart #Texas #Angus Beef #McClaren Farms

McClaren Farms and Walmart Present 'Smokehouse' Line

In an exciting development for meat enthusiasts, McClaren Farms is teaming up with Walmart to launch a Texas-exclusive line known as the Smokehouse, featuring premium Angus beef cuts that cater to home cooks ready to elevate their grilling game. Officially rolled out in early June 2026, the Smokehouse lineup offers a variety of seven high-quality cuts, including brisket, ribs, and tenderloin, all available at Walmart stores across the state.

This initiative marks a significant milestone in McClaren Farms’ partnerships, broadening their visibility and presence in the Lone Star State. With a rich heritage rooted in five generations of ranching, McClaren Farms prides itself on raising Angus cattle with a focus on responsible care and nutritional quality. This diligence yields exceptionally marbled beef, noted for its juicy texture and buttery flavor, ideal for both casual cookouts and gourmet burgers.

The Smokehouse selection highlights the bold, rich flavors that characterize Texas barbecue culture. The available cuts include:

• - Bone-In Cowboy-Cut Short Ribs (2–4 lb)
• - Whole Beef Tenderloin (4.2–8.4 lb)
• - Bone-In Cowboy Ribeye Steak (0.98–1.84 lb)
• - Brisket Burnt Ends (1.80–3.25 lb)
• - Bone-In Dino Ribs (4.2–8.2 lb)
• - Thor's Hammer Bone-In Shank
• - Beef Brisket (9.50 - 20.25 lb)

Bob McClaren, the founder, emphasizes that grilling goes beyond mere cooking; it’s about crafting memorable moments around the dining table. He stated, “With our McClaren Farms Smokehouse offerings at Walmart, we aim to provide customers with access to premier Angus beef that will bring great taste and unforgettable experiences to backyard gatherings.” This initiative aligns well with current demand for high-quality, minimally processed meats that cater to discerning consumers seeking better dining experiences at home.

The collaboration is also noteworthy as it aligns with Walmart’s commitment to sourcing locally produced meats, supporting local farmers while meeting consumer demand for sustainability and quality. Since its launch in 2021, McClaren Farms has expanded to over 500 stores in the southeastern U.S., and now welcomes its debut in Texas with the Smokehouse line available for both in-store purchase and online ordering through Walmart.com.

Consumers interested in exploring the full range of McClaren Farms’ offerings can visit their website or search for participating Walmart locations in Texas. Here, families can easily access premium cuts to enhance their meal preparations, ranging from slow-smoked ribs ideal for summer BBQs to quick-grilling steaks for midweek dinners.

With the introduction of the Smokehouse line, McClaren Farms continues to demonstrate its dedication to quality beef production while simultaneously catering to the growing culinary aspirations of home cooks across Texas. This pairing of ranching traditions with modern retail underscores a great leap toward making exceptional meat not just a specialty of high-end restaurants, but an attainable option for everyone eager to enhance their grilling repertoire.