Indulge in an Art-Inspired Afternoon Tea at Four Seasons Hotel Tokyo Otemachi

A Culinary Journey into Art

Starting from September 1, 2025, THE LOUNGE at Four Seasons Hotel Tokyo Otemachi invites guests to indulge in an extraordinary afternoon tea inspired by the much-anticipated 22Impressionism: Stories of the Interior22 exhibition at the National Museum of Western Art, set to debut on October 25, 2025. This collaboration promises to marry the culinary arts with the visual masterpieces created by renowned artists such as Degas, Monet, Renoir, and Cézanne, who collectively illuminate the theme of 22interiors.22

An Artistic Autumn Experience

The upcoming exhibition will feature around 70 significant works from the Orsay Museum, marking its return to Japan after nearly a decade. To celebrate this prestigious event, the afternoon tea menu will be available starting September 1, with reservations opening on July 15. Guests can expect an array of seasonal flavors including figs, Shine Muscat grapes, and purple sweet potatoes, elegantly crafted into delightful treats that reflect the captivating elements of the displayed artworks.

Each dessert and savory item draws inspiration from exquisite paintings, inviting guests to savor not just flavors but also the stories behind the art itself. Imagine enjoying macarons and madeleines—beloved by 19th-century French artists—alongside stunning pastries that resonate with the scents of the flowers depicted in the paintings, all while savoring the ambiance of a beautifully lit lounge adorned with seasonal decor.

Two Talented Chefs Unite

The afternoon tea menu showcases the creative talents of two exceptional chefs: Michele Abatemarco, pastry chef of the Michelin-starred French dining establishment est, who has garnered praise from esteemed awards, and Kensuke Kuze, the executive sous chef with experience working under culinary giants like Alain Ducasse at Le Jules Verne in the Eiffel Tower. Their collaboration is designed to deliver a truly memorable experience against the backdrop of the hotel’s stunning views of the Imperial Palace gardens, creating a picturesque setting reminiscent of a fine art piece.

As guests partake in this artful afternoon tea, each dish comes infused with a narrative tied to the masterpieces on display, allowing them to traverse the world of Impressionism, all while enjoying an elegant atmosphere marked by shadows and soft autumn sunlight filtering through expansive windows.

Highlights of the Afternoon Tea

Anticipate an array of artistic creations, like:
1. Vanilla Mousse with Bergamot Cream: A tribute to the painting entitled Girls at the Piano by Pierre-Auguste Renoir, this dessert embodies a soft elegance communicated through creamy textures and refined aromas.
2. Fig Tart with Mascarpone Cream and Crystallized Walnuts: This dish features the delicate sweetness of figs paired with the richness of mascarpone, representing the noble dresses found in Albert Bartolome's In the Greenhouse.
3. Calvados Apple Pie Inspired by Monet's Works: A savory pie that brings the taste of Normandy to life using apples characteristic of Claude Monet's works, bridging the gap between sweet and savory with depth and storytelling.

Each item is presented to guide guests through a sensory journey, harmoniously connecting the culinary experience with the powerful visual narratives of Impressionist paintings.

Enjoying the Experience

From September 1 to November 16, 2025, guests can indulge in this splendid afternoon tea during various seating times, capturing the essence of art, cuisine, and seasonal beauty. Priced at 800 for weekdays and 800 for weekends, this exquisite offering celebrates the intricate relationship between art and culinary delight.

Notably, guests can also take home a beautifully designed coaster featuring iconic works from the Orsay Museum, extending the experience into their own space.

For more details and reservations, please visit Four Seasons Tokyo Otemachi or call +81 3-6810-0655.

Conclusion

Don't miss this chance to experience an enchanting afternoon tea that transcends the ordinary, combining culinary artistry with the grandeur of Impressionism. It is not just tea; it is a celebration of culture, history, and creativity brought to life at Four Seasons Hotel Tokyo Otemachi.