FHC2025: A Global Spotlight on Meat Supply
The Shanghai International Food Fair (FHC) is set to make a significant mark as Asia's leading international food trade show. From November 12-14, 2025, the event will unfold at the Shanghai New International Expo Centre (SNIEC), aiming to unite suppliers and buyers from around the globe in the dynamic meat industry.
Opening Doors to Global Trade
With China now offering visa-free access for citizens of 54 countries, FHC2025 is a unique opportunity for international meat suppliers and buyers. This new policy facilitates smooth business interactions, allowing for quick access to meetings and networking opportunities. Exhibitors can expect expedited entry, reducing wait times significantly with fast-tracked invitations and visa-on-arrival services at key ports like Shanghai.
A Center for Meat Innovation
Expanding over an impressive 200,000 square meters, FHC2025 focuses primarily on the meat sector, building upon the remarkable success of the previous edition, which attracted over 171,000 industry professionals and more than 3,000 international exhibitors. Key meat-producing nations such as the USA, Brazil, Australia, and EU member states will present tailored showcases of their respective products.
The fair anticipates a high level of international pavilion participation, supporting trends in premium cuts, sustainable sourcing solutions, traceability, and advanced processing technologies. There’s also a growing focus on the ready-to-eat and cook segment, which is rapidly gaining popularity amongst a diverse consumer base.
Precision Connections for High-Value Buyers
FHC's globally recognized Buyer Invite Program will provide meat suppliers with unparalleled access to high-value procurement channels. Participants are guaranteed impactful interactions, securing over 50 pre-arranged meetings with top purchasing directors from luxury hotels, central kitchen heads of restaurant chains, and specialized meat importers. This program aims to streamline the communication process, reducing negotiation cycles by an impressive 60%.
Participants will also gain direct access to decision-makers, facilitating face-to-face engagements with leaders from food and beverage associations and hotel executives, fostering connections that could reshape business opportunities in the meat market.
Moreover, attendees will have access to actionable market intelligence, offering critical insights into the $150 billion Chinese meat market and the constantly changing regulations impacting imports.
VIP Benefits
FHC2025 will also cater to its VIP attendees with exclusive benefits, including access to a VIP lounge, welcome packages, and accommodation arrangements during the event period (available solely for VIP delegations). This makes FHC2025 not just an event, but an essential networking platform for significant players in the meat industry globally.
Conclusion: An Event Not to Miss
As the landscape of global meat supply continues to evolve, FHC2025 stands poised to be a pivotal gathering for industry stakeholders looking to enhance their market presence and connect with high-value buyers. Now is the time to position your brand on the world stage in the meat industry this November at SNIEC, Shanghai. For inquiries regarding exhibit space or partnerships, potential attendees are encouraged to reach out to the organizers directly via the provided contact details.
Join us in Shanghai to discover the future of meat sourcing and to connect with leaders, innovators, and market stakeholders at FHC2025.