#Japan #Tokyo #Kimuraya #Bolognese #Apple Bread

Kimuraya Sohonten Unveils New Bread Varieties

On December 1, 2025, Kimuraya Sohonten, a renowned name in traditional Japanese bakery, is set to introduce a delightful new product series called "Ippin". With a focus on simple yet luxurious flavors, the company will offer four mouth-watering varieties at supermarkets around the Kanto region.

New Product Lineup

Bolognese Cheese Bread

The Bolognese Cheese Bread delivers a rich flavor with its deep Bolognese filling and creamy cheese sauce. Topped with fragrant Parmesan cheese, this bread opens up a world of appetizing tastes.

• - Price: 243 yen (tax included)

Apple Bread

The Apple Bread features crunchy apple filling combined with a refreshing apple cream. Experience the delightful blend of sweet and tart flavors that burst in your mouth.

• - Price: 237 yen (tax included)

Kinpira Gobo Bread

This bread, filled with a sweet and spicy kinpira gobo made from soy sauce and dashi, offers a satisfying crunch with each bite. The addition of mellow mayonnaise provides an interesting flavor variation with every mouthful.

• - Price: 270 yen (tax included)

Amaou Strawberry Anpan

Wrapped in Kimuraya's unique sake-infused dough, the Amaou Strawberry Anpan is filled with luxurious Amaou strawberry paste and topped with a layer of Amaou strawberry jam.

• - Price: 259 yen (tax included)

Sales Overview

• - Release Date: December 1, 2025 (Monday)
• - Sales Locations: Supermarkets and retail outlets in the Kanto area

Note: Product names, prices, and release dates may be subject to change.

About the Ippin Series

The "Ippin" series reflects Kimuraya's brand philosophy: to savor Japan's charm through simple yet sophisticated bread. With a legacy that speaks to generations, these contemporary creations continue the tradition of crafting bread that appeals to Japanese tastes.

Heritage of Kimuraya Sohonten

Founded in 1869, Kimuraya Sohonten aims to provide safe, high-quality products filled with care and dedication. The company, joyfully regarded as a pioneer of bread in Japan, is committed to evolving with the times while respecting its rich history. Their ultimate goal is to contribute to the culinary culture and bring happiness to their customers through delicious new flavors.

Company Information

• - Name: Kimuraya Sohonten Co., Ltd.
• - Headquarters: 1-6-18 Ariake, Koto-ku, Tokyo, Japan
• - CEO: Mitsuaki Kimura
• - Business Scope: Manufacturing and sales of various breads, traditional Japanese sweets, and Western-style desserts
• - Established: Year 2 of Meiji Era (1869)
• - Website: Kimuraya Sohonten
• - Online Shop: Kimuraya Online
• - Social Media:

- Twitter
- Instagram
- Facebook
- LINE

Customer Inquiries

For inquiries, customers can reach Kimuraya Sohonten's customer service at 0120-01-4873. The office hours are from 9:00 AM to 5:30 PM, excluding Sundays and holidays.