Introducing the New Menya Ippai-chan Yakisoba with Zesty Lemon Tartar Chicken Nanban Flavor
On June 2, 2025, Menya Ippai-chan will unveil its latest addition to the popular Yakisoba line: the "Menya Ippai-chan Yakisoba Extra Large with Zesty Lemon Tartar Chicken Nanban Flavor." For fans of tartar sauce, this is an unmissable launch that promises a delightful culinary experience.
This innovative yakisoba entices with a generous portion of vibrant "lemon tartar" sauce, deftly crafted to deliver a refreshing twist reminiscent of the beloved chicken nanban dish. The flavor profile is designed to be light and invigorating, perfect for the summer season.
Menya Foods Co., Ltd., under the leadership of President Akihiro Toyodome, first introduced the Menya Ippai-chan series in 1995, presenting a new take on cup yakisoba that included a unique mustard mayonnaise. The product quickly gained a loyal following thanks to its savory sauce and the indulgent richness created by the mustard mayo, celebrating its 30th anniversary on February 20, 2025.
In May 2023, they launched the "Menya Ippai-chan Yakisoba Extra Large with Heaping Tartar Sauce," which won acclaim for its ample tartar and chicken nanban-inspired flavor, setting the stage for this exciting new summer variant. The standout feature of the product, the tartar sauce, has been revitalized for summer with a lemony twist that enhances its appetizing flavor. To bolster the authenticity of the chicken nanban taste, the dish is now enhanced with “almost fried chicken” pieces made from soy protein, ensuring a satisfying bite that evokes the essence of the dish.
The packaging visually captures the lively essence of the product with evocative imagery showcasing the ample tartar sauce, complemented by a tasteful background inspired by lemon motifs, emphasizing its refreshing taste.
As the humidity of June approaches, the new extra-large version of “Ippai-chan” promises a delightful blend of zesty lemon and rich tartar sauce, embodying the essence of summer dining with the crowd-pleasing chicken nanban flavor.
Enjoy the essence of summer with the new Menya Ippai-chan Yakisoba that brings a refreshing yet satisfying meal to tables across Japan!
This innovative yakisoba entices with a generous portion of vibrant "lemon tartar" sauce, deftly crafted to deliver a refreshing twist reminiscent of the beloved chicken nanban dish. The flavor profile is designed to be light and invigorating, perfect for the summer season.
Menya Foods Co., Ltd., under the leadership of President Akihiro Toyodome, first introduced the Menya Ippai-chan series in 1995, presenting a new take on cup yakisoba that included a unique mustard mayonnaise. The product quickly gained a loyal following thanks to its savory sauce and the indulgent richness created by the mustard mayo, celebrating its 30th anniversary on February 20, 2025.
In May 2023, they launched the "Menya Ippai-chan Yakisoba Extra Large with Heaping Tartar Sauce," which won acclaim for its ample tartar and chicken nanban-inspired flavor, setting the stage for this exciting new summer variant. The standout feature of the product, the tartar sauce, has been revitalized for summer with a lemony twist that enhances its appetizing flavor. To bolster the authenticity of the chicken nanban taste, the dish is now enhanced with “almost fried chicken” pieces made from soy protein, ensuring a satisfying bite that evokes the essence of the dish.
The packaging visually captures the lively essence of the product with evocative imagery showcasing the ample tartar sauce, complemented by a tasteful background inspired by lemon motifs, emphasizing its refreshing taste.
As the humidity of June approaches, the new extra-large version of “Ippai-chan” promises a delightful blend of zesty lemon and rich tartar sauce, embodying the essence of summer dining with the crowd-pleasing chicken nanban flavor.
Product Features:
- - Noodles: The noodles are crafted for optimal elasticity, providing a satisfying texture.
- - Sauce: The sauce embodies the sweet and sour profile typical of chicken nanban, balancing sweetness with acidity.
- - Special Sauce: Zesty lemon tartar sauce, a defining signature of this offering.
- - Seasoning: Includes tartar powder, black pepper, chili pepper, and parsley for enhanced flavor complexity.
- - Ingredients: Features convenient soy protein fried chicken pieces, cabbage, and onions as essential components.
Product Overview:
- - Product Name: Menya Ippai-chan Yakisoba Extra Large with Zesty Lemon Tartar Chicken Nanban Flavor
- - Net Weight: 188g (noodles: 130g)
- - JAN Code: 4902881459068
- - Packaging: 12 x 188g = 1 case
- - Suggested Retail Price: 348 yen (excluding tax)
- - Release Date: June 2, 2025
- - Sales Area: Nationwide
Enjoy the essence of summer with the new Menya Ippai-chan Yakisoba that brings a refreshing yet satisfying meal to tables across Japan!
Topics Consumer Products & Retail）
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