Dan O'Leary Takes the Helm as V&V Supremo Foods' New CEO

V&V Supremo Foods Welcomes Dan O'Leary as New CEO

V&V Supremo Foods, Inc., the renowned producer of authentic Mexican products, has announced the appointment of Dan O'Leary as its Chief Executive Officer, effective November 17, 2025. This significant move comes as the company aims to embark on a new chapter filled with growth while preserving its rich heritage.

Leadership Experience and Vision

Dan O'Leary brings over 20 years of diverse leadership experience that encompasses general management, operations, and brand marketing. His track record of driving sustainable growth and managing dynamic teams is impressive, having previously held key positions at major companies such as Kraft Foods, Mizkan America, and Tyson Foods. Most recently, he served as the Chief Growth Officer at Hostess Brands, where he successfully developed and executed the company's growth strategies, innovations, and branding initiatives.

O'Leary expressed his enthusiasm about joining V&V Supremo, stating, "I'm honored to join V&V Supremo, a company with such a rich heritage and strong commitment to excellence. I look forward to building on this legacy and continuing to share the brand's authentic flavors with more families and communities across the country."

This appointment is strategically aligned with the company’s goal of expanding its reach while staying true to its core values of quality, authenticity, and community engagement.

A Legacy of Quality and Authenticity

Founded in 1964, V&V Supremo is a family-owned business that has earned accolades for its wide array of Mexican products, including the celebrated Chihuahua® Brand cheese, signature chorizo, and traditional cremas. The company has carved out a significant niche in the fast-growing sectors of the restaurant and cheese markets.

Gilberto Villaseñor II, the Chief Visionary Officer of the company, shared his excitement about O'Leary’s arrival: "We are thrilled to welcome Dan to the V&V Supremo family. His deep expertise in brand building, operations, and innovation will help guide our next phase of growth while staying true to the values that have defined V&V Supremo for over 60 years."

Commitment to Community and Excellence

O'Leary is not just an executive positioning himself for corporate success; he also values community involvement and gives back. He currently serves on the Board of Directors for Unaka Corporation, a family-owned business, as well as for Nourishing Hope, a nonprofit focused on food security.

Currently residing in Chicago, O'Leary lives with his husband, Michael, their two daughters, and their family dog. This personal connection to the city aligns perfectly with V&V Supremo’s commitment to its Chicago roots and their mission of crafting meals that nurture family bonds and create memories.

Looking Ahead

With Dan O'Leary at the helm, V&V Supremo Foods is set to continue its tradition of excellence in the food industry. The company's commitment to providing high-quality and authentic Mexican flavors will remain unwavering as it embraces new growth opportunities. The future looks bright for V&V Supremo as it embarks on this exciting journey under the leadership of its new CEO.