#Japan #Osaka #Ginza Aster #Hankyu Umeda #MAP Packaging

Ginza Aster Delicatessen Opens in Hankyu Umeda

Ginza Aster, a renowned name in Chinese cuisine, is excited to announce the opening of its new delicatessen, "Ginza Aster Delicatessen, Hankyu Umeda Main Store," set to launch on November 12, 2025. This new endeavor marks a significant step as the company celebrates its 100th anniversary this year, having originally opened in 1926 in Ginza, Tokyo.

A Century of Culinary Excellence

For nearly a century, Ginza Aster has committed itself to serving authentic Chinese dishes that resonate with the Japanese palate. The upcoming delicatessen will focus on providing convenient access to high-quality Chinese cuisine for local customers, especially for those shopping in the area or looking to enhance their home dining experience.

At the new store, customers will find a range of offerings, including favored dim sum and a colorful array of side dishes—all crafted with the utmost attention to ingredient selection and cooking methods. These selections ensure that everyone can enjoy luxurious Chinese meal options in the comfort of their home.

Exclusive Dishes for Hankyu Umeda

To celebrate the store's opening, Ginza Aster will introduce exclusive bento boxes available only at the Hankyu Umeda location. Three special bento options will include:

• - Shrimp Chili Sauce Bento – Priced at ¥1,512
• - Beef with Green Pepper Stir-fry Bento – Priced at ¥1,296
• - Sweet and Sour Pork Bento – Priced at ¥1,296

These bento boxes feature popular items from Ginza Aster’s menu, perfect for both quick lunches and leisurely dinners at home.

Promotional Campaign for Opening

From November 12 to November 30, 2025, customers spending ¥2,160 or more will be among the first to receive a complimentary pack of Ginza Aster's famous "Meatballs in Sweet and Sour Sauce (5 pieces)," with only the first 80 customers each day eligible for this offer. These meatballs are made with a hearty mix of pork, dried shiitake mushrooms, and onions, combining a rich flavor profile that appeals to a broad demographic.

Commitment to Sustainability with MAP Technology

In a groundbreaking initiative, Ginza Aster is incorporating MAP (Modified Atmosphere Packaging) technology at their new delicatessen, which operates from a state-of-the-art factory launched in March 2024. This innovative packaging technique substitutes air inside food packages with gases like nitrogen and carbon dioxide, preserving freshness, taste, and texture without the use of preservatives. The application of MAP technology allows customers to experience the delightful flavor of freshly prepared meals while also extending shelf life, significantly contributing to waste reduction.

This initiative aligns with the UN’s goal of responsible consumption and production as part of their Sustainable Development Goals (SDGs) and showcases Ginza Aster’s dedication to sustainable practices.

Store Information

• - Name: Ginza Aster Delicatessen, Hankyu Umeda Main Store
• - Location: Basement Level 1, Hankyu Umeda Main Store, 8-7 Kakuda-cho, Kita-ku, Osaka
• - Opening Date: November 12, 2025
• - Products Offered: Various Chinese side dishes and dim sum

About Ginza Aster

Ginza Aster Food Co., Ltd. was established in 1926, specializing in Chinese cuisine and promoting Chinese culinary culture across Japan. Today, the company operates 32 restaurants and 12 delicatessens, consistently refining its recipes based on regional Chinese culinary traditions while incorporating local ingredients and seasonal flavors. Ginza Aster remains committed to continuous engagement within the communities they serve, striving towards creating memorable dining experiences for their customers.

For more information, visit Ginza Aster’s webpage.