Overcoming the 100 Million Yen Barrier: A Special Dinner Event for Entrepreneurs
On July 8, 2026, at 19:30, KOBUSHI MARKETING LLC, located in Shibuya, Tokyo, is organizing a unique dinner event designed for entrepreneurs aiming to surpass the 100 million yen annual revenue mark. This exclusive gathering, termed the “Growth-Oriented Entrepreneurs Dinner,” sets out to create a high-impact networking environment.
Hosted in the creative atmosphere of the KOBUSHI BEER LOUNGE & BAR, this event aims to bridge connections among business leaders, fostering a community that can share practical strategies and insights critical for overcoming the revenue plateau that many solo entrepreneurs encounter.
A Unique Networking Opportunity
Lead by Matsushima Katsumi from KOBUSHI MARKETING and Yamanka Takaki from Mirai Terrace, this event focuses on actionable alliances rather than superficial introductions. Participants can expect to engage in meaningful discussions that delve into comprehensive strategies for business growth. The evening is not just about exchanging business cards; it's a chance to share vital information and tips that can expedite the entrepreneurial journey toward higher profitability.
Matsushima, a former matching professional at Yenta, along with organizational finance consultant Yamanka, will actively facilitate networking throughout the evening, ensuring that each attendee leaves with valuable contacts and insights. The intimate format of this gathering allows for deeper interactions and a stronger sense of community among participants.
Why Attend?
In an era marked by labor shortages and business model constraints, many solo entrepreneurs face challenges in breaking through the 50 million yen revenue barrier. This dinner aims to provide that essential push toward the next level of success, helping attendees to not only meet but also exceed their financial goals.
Participants can enjoy an evening filled with great conversations, good food, and craft beer while building a support system tailored for success. KOBUSHI BEER serves as a part of this agenda, symbolizing the fusion of quality products and solid business relationships.
Event Details
- - Date & Time: July 8, 2026, at 19:30
- - Venue: KOBUSHI BEER LOUNGE & BAR, 2F, Top Bi-an, 2-17-2 Dogenzaka, Shibuya, Tokyo
- - Contact: 03-6679-3642
Participation Requirements
- - Open only to entrepreneurs, including sole proprietors and small business operators
- - Certain professions (insurance, real estate investment, MLM, spiritual, etc.) are excluded from participation
- - Participation fee is 10,000 yen in advance or 11,000 yen on the event day, including special unlimited craft beer and cocktail options.
- - Attendees are encouraged to bring business cards.
Meet the Organizers
- - Matsushima Katsumi (KOBUSHI MARKETING): With an MBA from Nagoya University of Commerce, Matsushima has a rich background in project management, service delivery, and marketing. He has also served as a business consultant and is a community management expert.
- - Yamanka Takaki (CEO of Mirai Terrace): Leading a company dedicated to guiding businesses toward stable growth, Yamanka specializes in hands-on consulting across numerous business domains.
Join Us!
This is an opportunity you won’t want to miss if you are an entrepreneur looking for new avenues for growth or simply a chance to connect with like-minded individuals. Don’t hesitate; register online via the following link:
Event Registration.
Let's break barriers together and celebrate the spirit of entrepreneurship in Shibuya!