#Japan #Osaka #Emergency Food #Mr. Urban Legend #Sanwa Corporation

Special Panel Discussion on Emergency Food

On June 28, Sanwa Corporation, based in Ichikawa, Chiba, will host a significant panel discussion titled "Don't Miss Out!? The Evolution of Emergency Food – Understanding the Diverse Options Available Today" at the Osaka Healthcare Pavilion during the Kansai Expo. This event aims to shed light on the current state of emergency food supplies, making it a must-attend for anyone interested in preparedness.

The panel features a lineup of distinguished speakers including Mr. Masaki Kobayashi, the president of Sanwa Corporation, Professor Emiko Ishijima from Ibaraki University, and Mr. Yoshiyuki Hikota, CEO of Tricharm Inc. and vice captain of the Kasai Fire Brigade. The discussion will focus on how to properly prepare emergency food supplies while considering perspectives from SDGs (Sustainable Development Goals).

The event consists of two parts. The first session will run for 30 minutes starting at noon, where the speakers will share their insights on emergency food and readiness strategies. Topics will include food waste reduction, utilizing local food resources, and innovative approaches to disaster preparedness.

The second session, commencing at 4:15 PM, will last an hour and feature special guest Mr. Urban Legend, Akio Seki, a popular talent known for his intriguing presentations on urban legends. This segment promises to elevate the discussion, offering a vibrant and engaging atmosphere that will captivate the audience.

The Kansai Expo presents a unique opportunity for attendees to explore advanced discussions on health and preparedness, making it crucial for visitors to stop by the Osaka Healthcare Pavilion and listen to the panel discussions. We cordially invite everyone to participate and discover valuable insights that could enhance your emergency preparedness.

Event Details

• - Date: June 28, 2025 (Saturday)
• - Location: Osaka Healthcare Pavilion, Reborn Stage
• - Discussion Title: "Don't Miss Out!? The Evolution of Emergency Food – Understanding the Diverse Options Available Today"
• - Panelists:

- Prof. Emiko Ishijima, Ibaraki University
- Mr. Yoshiyuki Hikota, CEO of Tricharm Inc.
- Mr. Masaki Kobayashi, President of Sanwa Corporation

• - Special Guest: Mr. Urban Legend Akio Seki (only at the second session at 4:15 PM)

About the Panelists

Mr. Urban Legend Akio Seki
A prominent personality and guest professor at the Information Management Innovation University, Akio Seki has made a name for himself through his engaging television appearances, particularly on the show "Too Much Urban Legend". His compelling way of sharing mysterious urban tales has sparked a nationwide interest in folklore and urban legends. He also manages the online club "Passion Club", exploring various intriguing topics.

Professor Emiko Ishijima
She specializes in home economics education and cooking science at Ibaraki University. Her commitment to utilizing local food resources and promoting food loss reduction has led her to develop disaster preparedness meals that enable people to maintain their usual diets during emergencies. She is also interested in hobbies like gardening, calligraphy, and watching movies.

Mr. Yoshiyuki Hikota
As the CEO of Tricharm Inc., Mr. Hikota is dedicated to risk management consulting and disaster prevention activities. Based in Edogawa, Tokyo, he plays a vital role in the local fire brigade while also being a certified advanced life-saving instructor and disaster prevention officer.

Mr. Masaki Kobayashi
The president of Sanwa Corporation, Mr. Kobayashi has taken significant steps towards enhancing disaster preparedness through Sanwa's products and educational initiatives. His company actively engages in safety education and organizes hands-on disaster drills, focusing on the importance of community resilience.

Visitors to the Kansai Expo on June 28 should not miss the chance to learn from these esteemed speakers and gain practical knowledge on emergency food and preparedness strategies.