#Japan #Tokyo #iCombi Pro #iVario Pro #RATIONAL Japan

RATIONAL Japan: Innovating Culinary Solutions at HCJ 2026

RATIONAL Japan, a subsidiary of Germany’s RATIONAL AG, renowned for its market leadership in steam convection ovens with nearly a 50% global share, will participate in the 54th International Restaurant & Hotel Show (HCJ2026) from February 17 to 20, 2026, at Tokyo Big Sight. This event, hosted by the Japan Management Association, serves the food service, accommodation, and leisure industries, co-located alongside the Food & Catering Show and Kitchen Equipment Exhibition, all under the HCJ banner. The exhibition aims to bolster interaction and communication in the service industry, making it one of Japan's largest trade exhibitions in the hospitality and food service sectors.

RATIONAL Booth Overview

Visitors to the RATIONAL booth will be greeted by a sleek, white-themed space showcasing their advanced cooking technologies, including the "iCombi Pro" and "iVario Pro". Attendees will have the opportunity to explore a wide range of cooking products designed to cater to meal preparation for 20 to 500 servings, complete with various options and accessories. Additionally, touch-screen monitors will provide product information, catalogs, and demonstrations of the digital kitchen management system, "ConnectedCooking".

Highlights at the RATIONAL Booth

The highlight of the RATIONAL booth will be an arena area featuring live cooking shows conducted by RATIONAL chefs using both the "iCombi Pro" and "iVario Pro" units. Guests can enjoy an engaging 30-minute culinary demonstration with real-time visuals broadcasted on large LED screens, providing an immersive experience. Attendees can either join on the day or reserve seats in advance via RATIONAL's special website. The "iVario Experience Island" will allow guests to partake not just in simple demonstrations centered on the "iVario Pro" but also engage directly with chefs for hands-on cooking experiences.

Seminar on Sustainability in the European Kitchen Industry

On February 20, RATIONAL will also host a seminar titled "Sustainability Initiatives in the European Kitchen Industry" at 11 AM within the HCJ2026 seminar area. Led by Yasuhiko Inada, Head of Product Management at RATIONAL Japan, the session will explore trends in commercial kitchens in Europe, referencing real-world case studies from corporate dining environments. Those interested in attending can register through the HCJ2026 website.

RATIONAL aims to convey the advantages of their cooking solutions to all food service customers attending the International Restaurant & Hotel Show.

We look forward to welcoming a multitude of visitors to our booth!

Exhibition Details

• - Event Name: 54th International Restaurant & Hotel Show (HCJ2026)
• - Dates: February 17 (Tue) – 20 (Fri), 2026, 10:00 AM – 5:00 PM (Final day ends at 4:30 PM)
• - Location: Tokyo Big Sight, East Exhibition Halls 4-6, West Exhibition Halls 1-4
• - Address: 3-11-1 Ariake, Koto City, Tokyo 135-0063
• - Access: Approx. 3 minutes on foot from Tokyo Big Sight Station (Yurikamome) / Approx. 7 minutes on foot from Kokusai-tenjijo Station (Rinkai Line)
• - Booth: East Hall 6, E6-S11
• - Note: Pre-registration is required for attendance; please check the website for details.

Seminar Details

• - Seminar Name: Sustainability Initiatives in the European Kitchen Industry
• - Date: February 20 (Fri), 2026, from 11:00 AM to 11:40 AM
• - Speaker: Yasuhiko Inada, Head of Product Management, RATIONAL Japan
• - Venue: In front of East Hall 6 at HCJ2026
• - Note: Pre-registration for both the HCJ2026 event and the seminar is mandatory.

For more information, visit the RATIONAL special page for the International Restaurant & Hotel Show here and check out the HCJ2025 visitor pre-registration page here.

Contact Information for Readers

• - Company: RATIONAL Japan Co., Ltd.
• - Phone: 03-6316-1188
• - URL: https://www.rational-online.com/
• - Facebook: RATIONAL.AG
• - Twitter: RATIONAL_AG
• - YouTube: RATIONALAG

Media Inquiries

For inquiries related to this release, please contact:

• - Company: F&R Sales Promote, Saito
• - Phone: 03-3553-7510
• - Mobile: 090-1738-2669
• - Email: [email protected]

About RATIONAL

Established in 1973, RATIONAL Group is a global leader in the technological advancements of commercial kitchen cooking solutions. With over 2,600 employees globally, more than 1,500 are based in Germany. RATIONAL went public in 2000 on the Frankfurt Stock Exchange and is currently part of the MDAX index. Their primary corporate objective remains to maximize customer benefits while adhering to sustainability principles, ensuring their responsibility towards environmental protection and societal duties. The company is recognized internationally, winning numerous awards for their high standards of achievements each year.