Unique Hinamatsuri Cake Available for Order at Hotel Nikko Tachikawa Tokyo
Hotel Nikko Tachikawa Tokyo, located just a 7-minute walk from JR Tachikawa station, is set to offer a delightful proposition for the upcoming Hinamatsuri festival. From February 21 to March 3, 2026, the hotel's restaurant, All Day Dining Sato, will serve a unique Hinamatsuri cake, inspired by the traditional hishi mochi, which celebrates the annual event dedicated to children's growth and happiness. Reservations for this limited-time offering will commence on January 29, 2026.
The cake, artfully crafted by the hotel's pastry chef, consists of three distinct layers: a light and fluffy pink sponge infused with strawberry flavor, a rich matcha sponge with subtle bitterness, and luscious whipped cream paired with domestically sourced strawberries. Its visual presentation includes adorable figurines of the Emperor and Empress, alongside decorations resembling plum blossoms and traditional lanterns. This thoughtful design is intended to create a joyful atmosphere during the Hinamatsuri celebrations.
Renowned for its delicate texture and delightful taste, the cake is designed to appease the palates of both children and adults alike. The meticulously prepared sponge and creamy layers ensure a gentle yet fulfilling flavor, making it a perfect treat for family gatherings during this significant occasion.
To make a reservation or for inquiries, patrons can visit the hotel's website or call the restaurant directly.
Since its opening on November 11, 2015, Hotel Nikko Tachikawa Tokyo has been a prominent establishment in the Tamagawa area. Celebrating its 10th anniversary in November 2025, the hotel features a total of 100 rooms that combine elegance with comfort. Guests can enjoy an all-day dining experience, offering breakfast to dinner, along with seven versatile banquet halls and a charming chapel adorned with natural light. The hotel exudes warmth through the use of natural woods and stones, promising a welcoming environment for all visitors.
For those keen on experiencing a special culinary delight while cherishing a traditional Japanese celebration, the Hinamatsuri cake at Hotel Nikko Tachikawa Tokyo presents a not-to-miss opportunity this spring.
The cake, artfully crafted by the hotel's pastry chef, consists of three distinct layers: a light and fluffy pink sponge infused with strawberry flavor, a rich matcha sponge with subtle bitterness, and luscious whipped cream paired with domestically sourced strawberries. Its visual presentation includes adorable figurines of the Emperor and Empress, alongside decorations resembling plum blossoms and traditional lanterns. This thoughtful design is intended to create a joyful atmosphere during the Hinamatsuri celebrations.
Renowned for its delicate texture and delightful taste, the cake is designed to appease the palates of both children and adults alike. The meticulously prepared sponge and creamy layers ensure a gentle yet fulfilling flavor, making it a perfect treat for family gatherings during this significant occasion.
Details of the Hinamatsuri Cake:
- - Reservation Period: January 29 to February 28, 2026 (Orders must be placed at least three days prior to the desired pickup date)
- - Pickup Dates: February 21 to March 3, 2026, from 10:30 AM to 9:00 PM
- - Price & Size: 4,000 yen (including tax) for a cake approximately 11 cm in size
- - Discount: One Harmony Premium Selection members receive a 10% discount off the listed price
- - Location: Hotel Nikko Tachikawa Tokyo, All Day Dining Sato (1st floor)
To make a reservation or for inquiries, patrons can visit the hotel's website or call the restaurant directly.
- - Website: Hotel Nikko Tachikawa
- - Phone: 042-503-9100 (for All Day Dining Sato, open from 6:45 AM to 9:00 PM)
About Hotel Nikko Tachikawa Tokyo:
Since its opening on November 11, 2015, Hotel Nikko Tachikawa Tokyo has been a prominent establishment in the Tamagawa area. Celebrating its 10th anniversary in November 2025, the hotel features a total of 100 rooms that combine elegance with comfort. Guests can enjoy an all-day dining experience, offering breakfast to dinner, along with seven versatile banquet halls and a charming chapel adorned with natural light. The hotel exudes warmth through the use of natural woods and stones, promising a welcoming environment for all visitors.
For those keen on experiencing a special culinary delight while cherishing a traditional Japanese celebration, the Hinamatsuri cake at Hotel Nikko Tachikawa Tokyo presents a not-to-miss opportunity this spring.
Topics Consumer Products & Retail）
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